LEMON CAKE WITH WHIPPING CREAM MOUSSE RECIPE - (4.5/5)
Provided by á-24895
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 8-inch or 9-inch round pans. In chilled medium bowl, beat whipping cream and powdered sugar with electric mixer on high speed until stiff peaks form. Fold in lemon curd and lemon peel. Place 1 cake layer, rounded side down, on serving plate. Spread with 1 cup of the lemon mixture to within 1/4 inch of edge. Top with second layer. Frost side and top of cake with remaining lemon mixture. Store loosely covered in refrigerator.
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sofia beyblade
[email protected]This cake looks absolutely delicious! I'm definitely going to try making it this weekend.
Xeeshan Bhatti
[email protected]I'm not a big fan of lemon desserts, but I'm always willing to try something new. Maybe this cake will change my mind.
Aromibose Taiwo
[email protected]This cake looks so refreshing and summery. I can't wait to make it for my next picnic.
AlimeBolcho Basit
[email protected]I'm allergic to dairy, so I'm not sure if I can make this cake. Maybe I can find a dairy-free mousse recipe.
Pam Phillips
[email protected]I love lemon desserts! This cake is definitely going on my to-bake list.
Tavian Murray
[email protected]This cake seems a bit complicated to make. I might try a simpler recipe first.
Mirza Uzair
[email protected]I'm not sure about the combination of lemon and whipped cream, but I'm willing to give it a try.
Mohammad faruk9133
[email protected]This cake looks divine! I'm definitely making it for my next special occasion.
Angela Moreland
[email protected]Beautiful cake! I love the way the mousse and cake layers look together. Can't wait to try it.
laxman pulami laxman pulami
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The mousse is especially delicate and delicious, and the lemon flavor is wonderfully refreshing.
Mr Sojib
[email protected]The mousse was a bit too sweet for my taste, but the cake itself was perfect. I'll try making it again with less sugar in the mousse next time.
Shujaa Hero
[email protected]This cake was so easy to make! Even a novice baker like me could follow the instructions without any trouble. The result was a beautiful and delicious cake that was the star of my afternoon tea party.
Zeyneb Ebro
[email protected]I'm not usually a fan of lemon desserts, but this cake changed my mind. The mousse was so light and fluffy, and the lemon flavor was perfectly balanced. I'll definitely be making this again.
AASHISH CENT ENTERTAINTMENT
[email protected]The lemon cake was a hit at my dinner party! It was so moist and flavorful, and the whipped cream mousse added the perfect touch of richness. Everyone loved it!
Kargbo Morlai
[email protected]This lemon cake with whipping cream mousse was an absolute delight! The combination of fluffy cake, tangy lemon, and creamy mousse was simply irresistible. I followed the recipe precisely and the result was stunning. The cake had a perfect texture, a