LEMON BUTTER SEASONED VEGETABLES
These are great with any kind of beef. My kids love them too! They always fight over the carrots!
Provided by Mikki
Categories Side Dish Vegetables
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Place potatoes and carrots in a steamer over boiling water, and cover. Cook until tender but still firm, about 15 minutes.
- To the melted butter add the lemon juice, salt, pepper and Italian seasoning. Pour over potatoes and carrots and toss.
Nutrition Facts : Calories 286.9 calories, Carbohydrate 43.1 g, Cholesterol 30.5 mg, Fat 11.8 g, Fiber 5.3 g, Protein 4.1 g, SaturatedFat 7.4 g, Sodium 958.9 mg, Sugar 3.7 g
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Yadav GAMER
[email protected]This recipe is a keeper! I'll definitely be making it again.
Riaz Hossain Rijon
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind! The lemon-butter sauce is amazing.
jiwan kharal
[email protected]This recipe is a great way to add some healthy vegetables to your diet.
iiam_coco
[email protected]I love the bright and colorful appearance of this dish.
Ammar Wael
[email protected]This recipe is a great way to use up leftover vegetables.
Shawn Turnbill
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the unique flavor of the lemon-butter sauce.
HKT
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the tangy flavor of the lemon-butter sauce.
Sadiya Afrin
[email protected]I love how versatile this recipe is. You can use any type of vegetables you like and it always turns out great.
Karen Coleman
[email protected]This recipe is so easy to follow and the results are delicious! I've made it several times now and it's always a hit.
Arfatkhan Ctg
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the bright and tangy flavor of the vegetables.
Mustafa Almoustafa
[email protected]This recipe was a hit with my family! The vegetables were tender and flavorful, and the lemon-butter sauce was the perfect finishing touch.