A quick and easy homemade salad dressing that's great for the summer. Shake well before use. If dressing has too much bite, add more blueberries and mix again.
Provided by EvilJekyll
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Fruit Dressing Recipes
Time 10m
Yield 10
Number Of Ingredients 5
Steps:
- Blend olive oil, vinegar, blueberries, and lemon juice together in a blender until smooth. Add sesame seeds and stir to combine.
Nutrition Facts : Calories 100.6 calories, Carbohydrate 1 g, Fat 11 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 0.3 mg, Sugar 0.5 g
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Naim Hyder
[email protected]I made this dressing for a party last night and it was a huge hit! Everyone loved it.
Uncle Chicken
[email protected]This dressing is easy to make and it's so delicious. I've been using it on everything from salads to grilled chicken.
pak vs indin
[email protected]I'm not a big fan of blueberries, but I really liked this dressing. The lemon flavor is really strong and it balances out the sweetness of the blueberries.
rabya bibi
[email protected]This is the best salad dressing I've ever had! I'm so glad I found this recipe.
Tsegaye Tegegn
[email protected]I followed the recipe exactly and my dressing turned out perfect. It's so creamy and flavorful. I can't wait to try it on different salads.
Jenny Girl
[email protected]This dressing is a bit too tart for my taste. I think I'll add a little more honey next time.
Drmahad Hassan
[email protected]I made this dressing for a picnic last weekend and it was a huge success. Everyone loved it! I'll definitely be making it again.
Dannah Gunz
[email protected]This dressing is so delicious and versatile. I've used it on salads, grilled chicken, and even fish. It's always a hit!
deblair moret
[email protected]I'm always looking for new salad dressing recipes, and this one is a keeper! It's so easy to make and it tastes amazing. I love the combination of lemon and blueberries.
Anthony Conticello
[email protected]This lemon blueberry salad dressing is a delightful burst of flavor! It's tangy, sweet, and just the right amount of creamy. I tossed it with some mixed greens, blueberries, and crumbled goat cheese, and it was a hit at my last potluck.