LEMON BLUEBERRY PANCAKES
These are a nice change from your everyday pancakes. The lemon, blueberry, buttermilk flavors go nicely with the brown sugar, but plain sugar is fine. Also, I thought that the pecans are a nice touch, but any nut or no nuts are fine. Serve the pancakes with your favorite syrup. If you can't serve the pancakes right of the stove, preheat the oven to 200°F and stack finished ones in some foil.
Provided by SnowHat
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl, whisk together egg, lemon zest, buttermilk, brown sugar, and butter.
- Set aside.
- In a large bowl, combine flour, baking powder, and salt.
- Add dry ingredients to wet ingredients.
- Stir until just combines.
- Stir in blueberries and pecans.
- Spray a nonstick skillet with butter spray.
- Heat over medium high heat.
- When skillet is hot, add 1/4 cup of batter.
- Cook until the edges of the pancake bubble and burst.
- Turn over with spatula.
- Cook until underside is golden brown.
- Repeat with remaining batter.
- Serve with favorite syrup.
Nutrition Facts : Calories 294.7, Fat 12.7, SaturatedFat 4.8, Cholesterol 70, Sodium 493.1, Carbohydrate 39.8, Fiber 2.4, Sugar 16.3, Protein 6.9
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Md Samiur Rohman
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my fresh blueberries.
Katie Gunning
[email protected]This recipe is a must-try for any pancake lover!
Ratna Akter
[email protected]These pancakes look amazing! I can't wait to make them.
kunihira pauline lailah
[email protected]I'm definitely going to try this recipe!
Faisal Haneef
[email protected]Yum!
Mohamed Inan
[email protected]These pancakes were delicious! I made them for my kids and they loved them. They're definitely a new favorite in our house.
Brianna Vine
[email protected]I'm not usually a fan of pancakes, but these were amazing! The lemon and blueberry flavors were so refreshing and the pancakes were so light and fluffy.
zanah asdi
[email protected]These pancakes are so fluffy and flavorful! I love the combination of lemon and blueberries. They're the perfect way to start my day.
rabiul Islam
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved the unique flavor combination and the pancakes were so easy to make.
Indigo Pearl
[email protected]These pancakes were a hit with my family! The lemon and blueberry flavors were perfectly balanced, and the pancakes were fluffy and delicious. I'll definitely be making these again.