LEMON BARS
Provided by Ree Drummond : Food Network
Categories dessert
Time 2h55m
Yield 20 bars
Number Of Ingredients 9
Steps:
- For the crust: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch pan with butter and line with foil.
- Cut together the butter, flour, granulated sugar and salt. Press into the prepared pan and bake until golden, about 20 minutes.
- For the filling: Whisk together the granulated sugar, flour and eggs until smooth. Add the lemon zest and juice and mix until combined. Pour over the crust and bake until just set, about 20 minutes.
- Allow to cool in the fridge for a minimum of 2 hours, then sift powdered sugar over the top before cutting into squares.
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Malika Khan
[email protected]I made these lemon bars for a bake sale and they were a huge success! Everyone loved them. The crust is so good, and the lemon filling is the perfect amount of tartness.
Albania Al
[email protected]These lemon bars are delicious! The crust is buttery and flaky, and the lemon filling is perfectly tart. I will definitely be making these again.
Xyn S
[email protected]I'm not a huge fan of lemon bars, but I decided to give this recipe a try and I'm so glad I did! These are the best lemon bars I've ever had.
rubincy rubincy
[email protected]These lemon bars are so easy to make and they taste amazing! I love the combination of the sweet and tart flavors. I will definitely be making these again and again.
Rhoda Ramnarine
[email protected]I made these lemon bars for a bake sale and they were a huge success! Everyone loved them. The crust is so good, and the lemon filling is the perfect amount of tartness.
Naressa Nadeem
[email protected]These lemon bars are delicious! The crust is buttery and flaky, and the lemon filling is perfectly tart. I will definitely be making these again.
James Ashuma
[email protected]I'm not a huge fan of lemon bars, but I decided to give this recipe a try and I'm so glad I did! These are the best lemon bars I've ever had.
M Wakeel
[email protected]These lemon bars are so easy to make and they taste amazing! I love the combination of the sweet and tart flavors. I will definitely be making these again and again.
Adela Labudov√°
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them. The crust is so good, and the lemon filling is the perfect amount of tartness.
Sk AKASH PK
[email protected]These lemon bars are the perfect balance of tart and sweet. The shortbread crust is buttery and flaky, and the lemon filling is perfectly tangy. I will definitely be making these again!