LEMON BARBEQUE PORK CHOPS
Barbecue tang and lemon zing make this pork chop dish a beautiful thing! Easy to make, excellent to taste.
Provided by Toby Mahaney
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Yield 2
Number Of Ingredients 3
Steps:
- Place enough barbecue sauce to coat chops in a shallow dish or bowl. Add chops and smother in sauce to coat. Place chops in a medium skillet over medium high heat and saute for 20 to 25 minutes or until cooked through, sprinkling both sides generously with lemon juice while cooking. Remove from heat and serve.
Nutrition Facts : Calories 674.1 calories, Carbohydrate 96.4 g, Cholesterol 118.7 mg, Fat 11.1 g, Fiber 4 g, Protein 46.8 g, SaturatedFat 3.4 g, Sodium 2926.3 mg, Sugar 65.2 g
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ann payne
[email protected]These pork chops were just okay.
Maimuna Abdullahi
[email protected]I didn't care for the lemon barbeque sauce.
Cindy L.M.
[email protected]These pork chops were a little dry for my taste.
Tayyab Nadeem
[email protected]I'm definitely making these pork chops again.
Faustina yaa Asong
[email protected]These pork chops are perfect for a summer cookout.
Michelle Blackburn
[email protected]I love the tangy flavor of the lemon barbeque sauce.
Saheem Is taken
[email protected]These pork chops are so easy to make and they're always a hit at parties.
Junior Tiisetso
[email protected]The lemon barbeque sauce is amazing! I could eat it on anything.
Jeo. Jungkook
[email protected]These pork chops were delicious! I served them with mashed potatoes and green beans and it was a perfect meal.
Kariesse Mj
[email protected]I've made these pork chops several times now and they're always a crowd-pleaser. The lemon and barbeque flavors are a perfect combination.
mike peevey
[email protected]These lemon barbeque pork chops were a hit! The meat was tender and juicy, and the sauce was tangy and flavorful.