LEMON AND TOASTED COCONUT ICE CREAM
Categories Milk/Cream Ice Cream Machine Mixer Egg Dessert Freeze/Chill Kid-Friendly Frozen Dessert Lemon Coconut Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 1 1/2 quarts
Number Of Ingredients 6
Steps:
- In a bowl with an electric mixer beat the eggs with the sugar and a pinch of salt until the mixture is thick and pale. Beat in the half-and-half, the lemon juice, and the zest. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions, adding the coconut during the last 10 minutes of freezing.
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Amanullah Palari
[email protected]Be warned: this ice cream is addictive! Once you start eating it, you won't be able to stop. I've already made it twice in the past week, and I'm sure I'll be making it again soon.
Medina Ibrahim
[email protected]This ice cream is incredibly easy to make. Even if you're a beginner in the kitchen, you can easily follow this recipe. I guarantee that you'll be happy with the results.
Rovins Shrestha
[email protected]This ice cream is sure to impress your guests. It's beautiful to look at, and it tastes even better than it looks. I highly recommend making this recipe for your next dinner party.
danial arshad
[email protected]This ice cream is a healthier choice than many other desserts. It's made with natural ingredients, and it's not overly sweet. I feel good about serving it to my family.
Priscilla Henderson
[email protected]This ice cream is very budget-friendly. It uses simple ingredients that are easy to find at any grocery store. I love that I can make a delicious dessert without breaking the bank.
Samuel Sillah
[email protected]I made this ice cream for a special occasion, and it was a huge success. It's elegant and delicious, and it was the perfect way to end a special meal.
Alia Abdraboh
[email protected]This ice cream is the perfect summer treat! It's refreshing and light, and it's the perfect way to cool down on a hot day.
Spirit Frost
[email protected]My kids loved this ice cream! They couldn't get enough of the sweet and tangy flavor. I'll definitely be making this again for them.
Obaidulla Zazai
[email protected]I made this ice cream for a party last weekend, and it was a huge hit! Everyone loved the unique flavor combination. I'll definitely be making this again for my next party.
Kamogelo Tshwaane
[email protected]I'm always short on time, so I appreciate recipes that are quick and easy to make. This ice cream is definitely one of those recipes. It only takes a few minutes to prepare, and it's ready to enjoy in just a few hours.
Martins Fadahunsi
[email protected]I'm lactose intolerant, so I was thrilled to find this dairy-free ice cream recipe. It's just as good as the real thing, and I can enjoy it without any worries. Thank you for sharing this recipe!
Khem raj Nepali
[email protected]I'm always on the lookout for gluten-free desserts, and this ice cream fits the bill. It's creamy and flavorful, and I love the combination of lemon and coconut. I'll definitely be making this again.
Balil jadoon Balil khan
[email protected]This was my first time making ice cream, and it turned out great! The recipe is easy to follow, and the results are delicious. I'm so glad I decided to give it a try.
Riri Mundle
[email protected]I love lemon desserts, and this ice cream is no exception. The lemon flavor is bright and refreshing, and it pairs perfectly with the toasted coconut. This is a great recipe for a summer party.
Eyad Zahran
[email protected]I'm a huge fan of coconut, so I was really excited to try this recipe. It didn't disappoint! The toasted coconut adds a wonderful depth of flavor to the ice cream. I'll definitely be making this again.
Bgx Gamer
[email protected]This ice cream is a delightful blend of tangy lemon and toasted coconut flavors. The texture is smooth and creamy, with just the right amount of chewiness from the coconut. I highly recommend it!