LEFTOVER STUFFING VEGGI BITES
I came up with this recipe to use left over stuffing from christmas. You can substitute breadcrumbs in the place of panko if you want. If the mixture does not bind well you can add 1 egg. Salt and pepper to taste.
Provided by Pie Queen
Categories Low Cholesterol
Time 30m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Boil the potato until cooked. 10 minutes before they are cooked add the peas and diced carrots.
- Remove the skin whilst still hot, take care since the potato is very hot.
- Mash the potatoes and add the peas and carrots.
- Make small bite size patties and coat with the panko or bread crumbs.
- Spray a frying pan with cooking oil and fry the veggie bites until the coating is a little crispy. Serve with parmasan peppercorn dressing.
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Manzoor Ahamad
[email protected]I would definitely recommend this recipe to anyone looking for a tasty and healthy appetizer.
YouTube ODN
[email protected]These veggie bites were amazing! I loved the combination of flavors and textures. They were also really easy to make.
Isabelle Langley
[email protected]Overall, these veggie bites were a good recipe. They were easy to make and they tasted good. I would definitely make them again.
Falak Sheer
[email protected]I had some trouble getting the veggie bites to hold together. I think I might have needed to add more bread crumbs.
Ch Usman
[email protected]These veggie bites were a little bland for my taste. I think I would add some more herbs and spices next time.
Maid Suljkanović
[email protected]I love that these veggie bites are a healthier alternative to traditional stuffing. They're still just as flavorful, but they're not as heavy.
Nsubuga Junior
[email protected]I've made these veggie bites several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
md ovi islam
[email protected]These veggie bites were so easy to make and they turned out so tasty! I will definitely be making them again.
Kayden Gilchrist
[email protected]I made these veggie bites for my family and they loved them! Even my picky kids ate them up. They're a great way to use up leftover stuffing.
madiha Kanwal
[email protected]I'm not a huge fan of stuffing, but these veggie bites were surprisingly good. The flavors all worked really well together and the texture was perfect.
Deep Chaudhary
[email protected]These veggie bites were a hit at my last party! They were easy to make and so delicious. I especially loved the crispy edges.