LEFTOVER SPECIAL CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Leftover Special Casserole image

This kind of came together after a holiday dinner that left lots of ingredients left over. You can also use leftover chicken, beef or turkey for the meat.

Provided by Lenn

Categories     Main Dish Recipes     Pork     Ham

Time 45m

Yield 6

Number Of Ingredients 7

4 cups uncooked egg noodles
1 (10 ounce) package frozen mixed peas and carrots, thawed
1 small onion, minced
2 cups cooked ham, diced
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup milk
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. Bring a large pot of water to a boil. Add egg noodles, and cook for 8 to 10 minutes, or until done; drain.
  • Layer noodles, mixed peas and carrots, onions, and ham in prepared baking dish. Mix together soup and milk, then pour mixture over casserole. Season with salt and pepper, then press with the back of a fork to help soup mixture seep through casserole layers.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly and hot.

Nutrition Facts : Calories 239 calories, Carbohydrate 28.4 g, Cholesterol 42.3 mg, Fat 8.8 g, Fiber 2.5 g, Protein 12.4 g, SaturatedFat 2.6 g, Sodium 879.9 mg, Sugar 2.5 g

Sharon Johnston
[email protected]

I made this casserole last night and it was delicious! I used leftover chicken, rice, and vegetables. It was so easy to make and it tasted great.


Sony Badawa
[email protected]

This casserole is a great way to use up leftover vegetables and meat. It's easy to make and it's always a hit with my family.


Naomi Willkenson
[email protected]

I made this casserole for my family last night and they loved it. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Carol and Ian Hart
[email protected]

This casserole is delicious! I love that it's so easy to make and that I can use whatever leftovers I have on hand.


Chelsey Ndukwu
[email protected]

I've made this casserole several times now and it's always a hit. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Pakistan darama Tv
[email protected]

This casserole is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.


Arfan Ahmed
[email protected]

I made this casserole last night and it was delicious! I used leftover chicken, rice, and vegetables. It was so easy to make and it tasted great.


Gabriel Turmanidze
[email protected]

This casserole is a great way to use up leftover vegetables and meat. It's easy to make and it's always a hit with my family.


Emmanuel Gyamfi
[email protected]

I made this casserole for my family last night and they loved it. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Mirian Aguilar
[email protected]

This casserole is delicious! I love that it's so easy to make and that I can use whatever leftovers I have on hand.


Chamika Ishan
[email protected]

I've made this casserole several times now and it's always a hit. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Md Yeaisn
[email protected]

This casserole is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.


Shahid Fahad
[email protected]

I made this casserole last night and it was delicious! I used leftover chicken, rice, and vegetables. It was so easy to make and it tasted great.


Miss Qeen
[email protected]

This casserole is a great way to use up leftover vegetables and meat. It's easy to make and it's always a hit with my family.


Twahebwa Safurah
[email protected]

I made this casserole for my family last night and they loved it. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Nomi Bhai
[email protected]

This casserole is delicious! I love that it's so easy to make and that I can use whatever leftovers I have on hand.


Cherlyn Villarmino
[email protected]

I've made this casserole several times now and it's always a hit. It's a great way to use up leftover vegetables and meat, and it's so easy to make.


Sasha Smith
[email protected]

This casserole is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.


Carl Tucker
[email protected]

I made this casserole last night and it was delicious! I used leftover chicken, rice, and vegetables. It was so easy to make and it tasted great.


Ezekiel Gomez
[email protected]

This casserole is a great way to use up leftover vegetables and meat. It's easy to make and it's always a hit with my family.