LEFTOVER PORK QUESADILLAS
Serve these delicious and cheesy Mexican quesadillas with leftovers from our Pork Chops with Fennel and Carrots that you made earlier in the week.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Number Of Ingredients 5
Steps:
- In a medium bowl, combine roasted vegetables and jalapenos. Spread mixture on half of each of 4 tortillas. Thinly slice pork chops, discarding bones. Top vegetable mixture with pork and cheese; fold tortillas over filling.
- Heat a large heavy skillet over medium-high. In two batches, cook quesadillas until cheese is melted, 2 minutes per side. Cut into wedges and serve.
Nutrition Facts : Calories 432 g, Fat 26 g, Fiber 5 g, Protein 19 g, SaturatedFat 9 g
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TEB SAKIB
[email protected]These quesadillas are amazing! The combination of flavors is perfect, and the pork is cooked to perfection. I will definitely be making these again and again.
Shaniii Write
[email protected]I'm always looking for new ways to use up leftover pork, and these quesadillas are a great option. They're quick and easy to make, and they're always a hit with my family.
Anowar Sk
[email protected]These quesadillas are the perfect way to use up leftover pork. They're easy to make and always a crowd-pleaser.
Syed Ayyan
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved them.
Psychic Celeste
[email protected]These quesadillas were easy to make and tasted great! I will definitely be making them again.
Sindhi Chokro official
[email protected]The quesadillas were good, but I found the pork to be a bit dry. I think I would have preferred using chicken instead.
Oscarito Hernandez
[email protected]These quesadillas were a bit bland for my taste. I think I would have liked them more if I had added some more spices.
Mahamodul haque
[email protected]I'm not a big fan of pork, but these quesadillas were surprisingly good. The other ingredients really balanced out the flavor of the pork.
Fatou Neyne
[email protected]These quesadillas were so good! The flavors were amazing and the pork was cooked perfectly.
numan sunny
[email protected]These were delicious! I used a store-bought rotisserie chicken instead of pork and they turned out great.
Islamic Status
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that I can use up leftover pork in them.
Siraad
[email protected]I made these quesadillas for my family and they loved them! The leftovers were even better the next day.
Imoan Aner
[email protected]These quesadillas were a hit! The combination of flavors was perfect, and the pork was cooked to perfection. I will definitely be making these again.