LEEK, CUMIN AND SWEET POTATO SOUP
Make and share this Leek, Cumin and Sweet Potato Soup recipe from Food.com.
Provided by Angel-mae cleopatr
Categories Lunch/Snacks
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a large heavy-based saucepan,.
- add leek and onion and cook over low-medium heat for 8-10 minutes or until soft.
- Stir in sweet potato and cumin seeds and cook for 2 minutes.
- Add stock, bring to the boil, then reduce heat and simmer for 20 minutes, or until potato is tender.
- Puree soup, in batches, in a food processor until smooth and season to taste.
- Ladle soup into warm serving bowls and swirl a spoonful of yoghurt in each bowl.
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Harish Nath
[email protected]Overall, I thought this soup was a good recipe. It was easy to make and the flavors were nice. I would definitely make it again.
Sumon Ahmed
[email protected]This soup was a bit too spicy for my taste. I think I'll try it again with less cumin next time.
Mostafa shmoury
[email protected]I'm not a big fan of cumin, but I still enjoyed this soup. The sweet potatoes and leeks were a great combination.
Muhamad Faizan
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the flavors are just right.
Tilak Nepali
[email protected]I'm a vegetarian and I thought this soup was delicious. It's a great way to get your daily dose of vegetables.
JescilTech Digital Hub
[email protected]This soup was so good, I ate two bowls! I love the combination of leeks, cumin, and sweet potatoes.
jassiah malone
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I may have added too much broth.
Kaakyeri Adepa
[email protected]This soup was a great way to use up some leftover sweet potatoes. It was also a nice change from my usual chicken noodle soup.
Shoaib Khan Niazi
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw all the ingredients in and let it cook all day.
Me Key
[email protected]This soup was a bit too bland for my taste. I think it needed more salt and pepper. Otherwise, it was a good recipe.
Yar Kuany
[email protected]I'm not usually a fan of leek soup, but this recipe changed my mind. The cumin and sweet potatoes added a wonderful depth of flavor. I'll definitely be making this again.
Md Rubel Molla
[email protected]This soup was delicious and easy to make. I added a bit of extra cumin and cayenne pepper to give it a bit of a kick. It was the perfect soup for a cold winter night.
Somun Islam
[email protected]I made this soup for a dinner party last night and it was a hit! Everyone loved the unique flavor combination and the creamy texture. I will definitely be making this soup again.
MR SYCO
[email protected]This soup was a delightful blend of flavors and textures. The leeks and cumin added a subtle savory note, while the sweet potatoes provided a creamy sweetness. The soup was also very easy to make, and I appreciated that it didn't require any special