This creamy, hearty soup is made with Progresso® chicken broth, refrigerated mashed potatoes and leeks - an easy, one-pot dinner recipe.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Remove roots, outer leaves and tops from leeks, leaving only white part. Cut white part in half lengthwise. Cut crosswise into 1/2-inch- thick slices to measure 1 cup. Rinse with cold water; drain.
- Microwave potatoes as directed on package. Meanwhile, in 3-quart saucepan, cook bacon until crisp; drain on paper towels. Crumble bacon; set aside. Cook leeks in bacon drippings over medium heat 3 minutes, adding 2 tablespoons of the broth to prevent sticking. Cook 4 minutes longer, stirring occasionally, until tender.
- Stir in remaining broth, scraping pan to loosen brown particles. Stir in potatoes and salt. Gradually add milk, stirring until smooth. Cook uncovered 10 minutes, stirring occasionally, until thoroughly heated. Stir in pepper. Sprinkle individual servings with bacon.
Nutrition Facts : Calories 240, Carbohydrate 34 g, Fat 1, Fiber 4 g, Protein 9 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 620 mg
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Marks Odreman
[email protected]This soup was very good. I used a bit more salt and pepper than the recipe called for and it was perfect. I will definitely be making this again.
Faizan Attaria56
[email protected]I loved this soup! It was so creamy and flavorful. I will definitely be making this again.
sayed faruk
[email protected]This soup was delicious! The flavors were perfect and it was very easy to make. I will definitely be making this again.
Kaabahaween143 Kaabahaween143
[email protected]This soup was very good. I used a bit more garlic than the recipe called for and it was perfect. I will definitely be making this again.
Tayah Davies
[email protected]This soup was delicious! I made it for my friends and they all loved it. The soup was very creamy and flavorful. I will definitely be making this again.
Nasir Khan
[email protected]I made this soup for my family and everyone loved it. The soup was very flavorful and the leeks and potatoes were cooked perfectly. I will definitely be making this again.
Share Alam
[email protected]This soup was easy to make and very delicious. I will definitely be making this again.
CATTY'S PIZZA STUDIOS
[email protected]This soup was very good. I used a bit more salt and pepper than the recipe called for and it was perfect. I will definitely be making this again.
Kareena wrathall
[email protected]I loved this soup! It was so creamy and flavorful. I will definitely be making this again.
Ronaldo Jackson
[email protected]This soup was delicious! The flavors were perfect and it was very easy to make. I will definitely be making this again.
Cathryn Swallia
[email protected]This was a great soup! I used a bit more garlic than the recipe called for and it was perfect. I will definitely be making this again.
Ba T
[email protected]This soup was easy to make and very delicious. I used vegetable broth instead of chicken broth and it was still very flavorful. I will definitely be making this again.
Galaxy Tab
[email protected]I made this soup last night and it was a hit! My husband and I both loved it. The soup was creamy and flavorful, and the leeks and potatoes were cooked perfectly. I will definitely be making this again.
Anish raj
[email protected]This soup was delicious! I made it for my family and everyone loved it. The leeks and potatoes were cooked perfectly and the soup was very flavorful. I will definitely be making this again.