I don't know what the real name for this soup is, it was passed on to me by my mother who learned it from my Lebanese grandfather on my dad's side. It is made with Kafta; we used to purchase it at a Lebanese store, but here is a recipe to make your own: Kafta (Meatball Shish Kabobs) Recipe #238833. For the clarified butter you may use your own, but this how I make it-- Rendered/Clarified Butter (Samneh) Middle East, Palestine Recipe #322377. The soup is rich and fulfilling.
Provided by Mami J
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Make balls the size of a hazelnut from the kafta.
- Heat the clarified butter in a saucepan and add the meatballs; brown.
- Add the tomato puree and bring to a boil. Add the rice, chicken stock granules and the water, stir lightly to combine and simmer over low heat.
- Cook until rice is tender and add salt to taste.
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Lori Steele
[email protected]I love how easy this soup is to make. I can have it on the table in under an hour.
M Zakria
[email protected]This is the best lamb meatball soup I've ever had. The meatballs are so tender and flavorful, and the broth is so rich and savory.
Mwima Johaness
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Akudo Edeh
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Sumit Ghising
[email protected]I'm not a fan of lamb but I loved this soup. The meatballs were so tender and the broth was so flavorful.
Hukab Dily wall
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 10 people easily.
Rasick Chaudhary
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Kilo Walton
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold day.
BOY WONDER
[email protected]I love how easy this soup is to make. It's perfect for a busy weeknight meal.
Amaya Kim
[email protected]This is the best lamb meatball soup I've ever had!
K IDEA SL
[email protected]I've made this soup several times now and it's always a hit. My friends and family love it.
Jawad hussain
[email protected]This is my new go-to soup recipe. It's hearty, delicious, and perfect for a cold winter day.
Aminul Love
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use ground lamb or beef to make it.
Mustapha Oluwatosin
[email protected]I'm not a big fan of lamb but this soup changed my mind. The meatballs were tender and juicy, and the rice was fluffy. The broth was also very flavorful.
Emma Bertrand
[email protected]Just tried this dish and it was a hit with my family. They loved the flavorful lamb meatballs. The rice was cooked perfectly and the broth was so tasty!