Make and share this Lean Homemade Sausage recipe from Food.com.
Provided by Chef Penn State
Categories Breakfast
Time 6h4m
Yield 8 patties, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients well with hands and put in air tight container.
- Chill in refrigerator for 6-24 hours.
- Shape into 1/2 inch think patties.
- Cook in skillet or Broil for 4-5 minutes on each side.
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#course #main-ingredient #occasion #breakfast #pork #meat #pork-sausage #brunch
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Rumel Miah
[email protected]I had some trouble getting the sausage to hold together. I think I might have overmixed it.
Waqas Ali Gujjar
[email protected]This sausage is a bit spicy for my taste, but I still enjoyed it. I'll probably reduce the amount of chili powder next time.
Jafalan Bint Muzamiru
[email protected]I've been using this recipe for years and it never disappoints. It's a staple in my kitchen.
MD Sujon Miji
[email protected]This sausage is perfect for grilling. It holds up well on the grill and gets a nice smoky flavor.
Alyssa Lol
[email protected]I love that this recipe uses lean ground beef. It makes the sausage healthier without sacrificing any flavor.
Ariadna Gonzalez
[email protected]This sausage is a great way to use up leftover meat. I always have a batch in my freezer for a quick and easy meal.
Hair Bagom
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. It's so flavorful and juicy. I'll definitely be making it again.
K S M
[email protected]This sausage is so versatile. I've used it in everything from breakfast sandwiches to pasta dishes and it's always delicious. I love that it's a healthier alternative to traditional sausage.
desti wiz
[email protected]I'm a big fan of homemade sausage and this recipe is one of my favorites. It's easy to make and always turns out delicious.
Shahid Abuzaideh
[email protected]I made this sausage for a party and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.
Zakirya Khan
[email protected]This sausage is a hit! My friends and family raved about it. Thanks for sharing this wonderful recipe.
Yasmeen Mourad
[email protected]I've tried many homemade sausage recipes, but this one is by far the best. It's simple to make and the taste is out of this world. Highly recommend!
Saimon Baroi
[email protected]OMG! This sausage is amazing! So juicy and flavorful. I'm so glad I found this recipe.
Ashley Slater
[email protected]I was skeptical about making homemade sausage, but this recipe proved me wrong. It was surprisingly straightforward and the results were outstanding. The sausage has a perfect texture and flavor. Will definitely make it again.
Ashlyn Sharp
[email protected]This sausage recipe is a game-changer! It's so easy to make and tastes incredibly delicious. I love that it's leaner than traditional sausage, making it a healthier option. I've already made it twice and my family loves it.