I admit it! I'm a little lazy when it comes to making cobblers. This recipe is so versitile and easy you won't ever want to use another one.It's quick and easy and good.
Provided by ginger skaggs
Categories Other Desserts
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Put butter in a 9 x 13 dish and let it melt.
- 2. While butter is melting in the oven, mix the flour, sugar, and milk together in a bowl.
- 3. After butter is melted, swirl it on the bottom of your dish until it is coated.
- 4. Add the flour mixture on top of the butter.
- 5. Add the fruit of your choice. Pour on top of the flour mixture.
- 6. Bake in oven for 30 minutes or until the crust is brown.
- 7. If you are using fresh fruit instead of canned, you may want to sweeten your fruit before you put it in the cobbler.
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Nadine Mayayi
[email protected]This cobbler was too sweet for my taste.
Kulani cliff Nkuna
[email protected]This cobbler was a disappointment. The fruit was bland and the topping was soggy.
Kemi Odunsi
[email protected]This is the best cobbler recipe ever!
Mayesha Khan
[email protected]This cobbler is a keeper! I'll be making it again and again.
md rony ahamed
[email protected]Easy and delicious! This cobbler was a hit with my family.
Stella Morris Ohaesokam
[email protected]This was an excellent cobbler! The fruit was juicy and the topping was crispy. I highly recommend this recipe.
Izac Burns
[email protected]This cobbler was delicious! The fruit was perfectly cooked and the topping was crispy. I will definitely be making this again.
Mashok Ali
[email protected]I love this cobbler! It's so easy to make and it's always a crowd pleaser. I've made it with several different fruits and it's always delicious.
Hassan Fadilat
[email protected]This cobbler was so easy to make and it turned out great! The fruit was juicy and the topping was crispy. I will definitely be making this again.
Kazim manuk
[email protected]This is the best cobbler recipe I've ever tried. The fruit is perfectly cooked and the topping is so crispy. I highly recommend this recipe.
Tasin Mollha
[email protected]I've made this cobbler several times now and it's always a winner. It's so easy to make and it's always delicious. I love that I can use whatever fruit I have on hand.
Tokdir Tokdir
[email protected]This cobbler was a hit! I made it for a potluck and everyone loved it. The fruit was sweet and juicy, and the topping was perfectly crispy. I will definitely be making this again.