LAYERED REUBEN SALAD
All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons.
Provided by aaronspool
Categories Salad Vegetable Salad Recipes
Time 8h25m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brush both sides of the bread with melted butter, then cut into cubes. Place on a baking sheet, and bake in preheated oven until crisp, stirring occasionally, about 15 minutes. Allow to cool to room temperature, then store in an airtight container.
- Layer the sauerkraut, lettuce, tomato, and corned beef in a 9x13 inch dish. Carefully spread dressing over the top. Sprinkle with Swiss cheese. Refrigerate overnight. Top with pumpernickel croutons and serve.
Nutrition Facts : Calories 594.9 calories, Carbohydrate 34.2 g, Cholesterol 103 mg, Fat 42.4 g, Fiber 3.9 g, Protein 23.2 g, SaturatedFat 15.6 g, Sodium 1858 mg, Sugar 13.5 g
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Roman Kerston
[email protected]I love the fusion of flavors in this salad. The sweet and tangy dressing pairs perfectly with the salty pastrami and the creamy swiss cheese.
John Moses
[email protected]This salad is a great option for busy professionals. It's quick to make and it's very filling. I often make it for lunch on the go.
alvin Boyd
[email protected]This salad is perfect for a picnic. It's easy to transport and it holds up well in the heat. I always make it for my summer picnics.
Emon Ali
[email protected]I made this salad with gluten-free bread and it was delicious! I'm so glad to have found a Reuben salad recipe that I can enjoy.
sona stylish
[email protected]This salad is a great way to use up leftover pastrami. I always have leftover pastrami after a holiday dinner and this salad is a great way to use it up.
Howayda Abdalla
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of avocado for extra creaminess.
Pak Professor
[email protected]This salad is packed with healthy ingredients. The vegetables are fresh and crisp, the pastrami is a good source of protein, and the dressing is made with healthy oils.
CJ DEV
[email protected]This salad is very budget-friendly. The ingredients are all affordable and easy to find. It's a great recipe for those on a tight budget.
Phillip Watkins
[email protected]This salad is always a hit at my parties. It's colorful, flavorful, and everyone loves it. I highly recommend it for your next party or gathering.
Daniel Mercado
[email protected]This salad is so easy to make! I love that I can just throw everything in a bowl and mix it up. It's a great recipe for a quick and easy lunch or dinner.
Tejas Legend
[email protected]I made this salad with grilled tofu instead of pastrami and it was delicious! I love that this recipe is so versatile and can be customized to your own preferences.
Mahim Khan
[email protected]This salad is a great option for those on a low-carb diet. It's packed with protein and healthy fats, and it's very filling. I love that it's also very flavorful.
Taylor Figg
[email protected]I love the unique combination of flavors in this salad. The sweet and tangy dressing pairs perfectly with the salty pastrami and the creamy swiss cheese. It's a salad that I'll definitely be making again.
Aftab Alam 124
[email protected]This salad is a lifesaver for busy weeknights. It's quick to prepare and my kids love it. I always have the ingredients on hand, so it's a go-to recipe for me.
Ronni Downing
[email protected]I'm a beginner in the kitchen, but this recipe was easy to follow and I was able to make a delicious salad. Thank you for sharing!
Doug Gobron
[email protected]This salad is not only delicious but also healthy. The fresh vegetables and lean protein make it a great choice for a light and healthy meal.
atmosphere
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique combination of flavors. I highly recommend trying this recipe.
Casandra Martin
[email protected]I've tried many Reuben salads before, but this one is by far the best. The recipe was easy to follow and the end result was a delicious and satisfying salad.
Mandisa Fredericks
[email protected]This salad was an explosion of flavors! The combination of the tangy dressing, salty pastrami, and creamy swiss cheese was perfection. I followed the recipe exactly and it turned out amazing.