LAVENDER & VANILLA LEMON DROPS
A delicious, light, experimental recipe I created. These are a good spring or summer cookie. For the lavender-vanilla sugar, I used --Rita--'s awesome recipe. (http://www.recipezaar.com/Lavender-Sugar-With-Vanilla-101039)
Provided by salad savior
Categories Drop Cookies
Time 25m
Yield 24-36 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- Cream butter and sugar.
- Stir in eggs - make sure butter, sugar, and eggs are completely blended.
- Stir in vanilla seeds and vanilla extract.
- Fold in lemon juice and zest.
- Gradually stir in lavender, make sure to mix well.
- Mix flour, baking soda, salt, and cream of tartar and slowly mix into wet mixture.
- Chill for 1 hour.
- On a fully prepped cookie sheet, drop cookies by the spoonful about 1 inch apart.
- Bake at 375 for approximately 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jaxson
[email protected]Not a fan. The lavender flavor was overpowering and the cookies were too dry.
Horain Safeer
[email protected]These lemon drops were absolutely delicious! The lavender and vanilla flavors were subtle but noticeable, and the lemon was perfectly tart. I will definitely be making these cookies again and again.
Zaw Min
[email protected]These cookies were a bit too sweet for my taste, but the flavor combination was unique and interesting. I would try this recipe again with less sugar.
Osarame Stephen
[email protected]These lemon drops were a delightful treat! The lavender and vanilla flavors were a perfect complement to the tart lemon. I loved the crispy edges and soft centers. I will definitely be making these again.
Namuwonge AFISHA
[email protected]These cookies were easy to make and turned out beautifully. The lavender flavor was a bit too strong for my taste, but overall they were still enjoyable.
wyatt durocher
[email protected]I followed the recipe exactly and the cookies turned out great! They were soft and chewy, with a perfect balance of flavors. I will definitely be making these again.
Tirouven Sadien
[email protected]These cookies were just okay. The flavor was a bit bland and the texture was dry. I wouldn't recommend this recipe.
Liesa Elliott
[email protected]I was a bit hesitant to try this recipe because I'm not a fan of lavender, but I'm so glad I did! The lavender flavor was very mild and it complemented the lemon and vanilla perfectly. These cookies are now one of my favorites!
GYANESHWOR Aryal
[email protected]These lemon drops were absolutely delicious! The lavender and vanilla flavors were subtle but noticeable, and the lemon was perfectly tart. I will definitely be making these cookies again.
Awoh chinecherem
[email protected]I made these cookies for a party and they were a hit! Everyone loved the unique flavor combination and the pretty purple color. They were also very easy to make, which is always a bonus.
Mayar Alnajjar
[email protected]These lemon drops were a delightful treat! The lavender and vanilla flavors were perfectly balanced, and the lemon added a refreshing tartness. I especially appreciated that the recipe used fresh lavender, which gave the cookies a lovely floral aroma