LAVENDER COOKIES
Make and share this Lavender Cookies recipe from Food.com.
Provided by chocolatecup
Categories Dessert
Time 23m
Yield 15 cookies, 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 F (191 C).
- In a bowl, cream the butter and sugar until light and fluffy.
- Beat in the eggs, vanilla, and lavender and mix well.
- Combine the flour and baking powder and add to the lavender mixture. Stir until well blended.
- Drop by teaspoons onto an ungreased baking sheet and bake eight to ten minutes or until lightly browned around the edges.
- Let the cookies cool on the baking sheet for a minute or two before removing them. Enjoy alone or with vanilla ice cream or tea.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #desserts #easy #cookies-and-brownies #novelty #number-of-servings
You'll also love
Jim Adler
adler.j@gmail.comI can't wait to try these cookies! I love the combination of lavender and sweetness.
Yvonne Martin
m_y@hotmail.comI'm going to make these cookies for my next bake sale. I think they'll be a big hit!
Jayden tripple
j_t50@aol.comI'm allergic to lavender, so I can't eat these cookies. But they sure do look delicious!
Ale_ gacha_official
agacha_official83@aol.comThese cookies are so easy to make! I love that I can just throw everything in a bowl and mix it up.
Raza audio mixing Lab
r.lab28@yahoo.comI'm not sure I like the lavender flavor in these cookies. It's a bit too strong for me.
Namik gjurra
gjurra_namik@hotmail.co.ukThese cookies are a bit too crumbly for my taste, but the flavor is still good.
Nantume Joselyn
n_j@gmail.comI love the subtle lavender flavor in these cookies. They're perfect for a springtime tea party.
Mason Johson
jmason@yahoo.comThese cookies are the perfect afternoon pick-me-up. They're light and airy, and the lavender flavor is just enough to make them special.
Ifeoma Joy
i_joy83@yahoo.comI'm not a huge fan of lavender, but these cookies are surprisingly good. The flavor is delicate and not overpowering.
Debbie Ann Mendoza
adebbie@gmail.comThese cookies are a great way to use up leftover egg whites. I always have a few extra after making macarons.
Swabbie Swabbie
swabbies@yahoo.comBeautiful cookies! They're almost too pretty to eat.
Borna Khatun
k_borna83@yahoo.comI had some trouble finding lavender extract, but it was worth the effort. These cookies are amazing!
Jaykob Tempera mansell
j_m@hotmail.comThese cookies are a bit too sweet for my taste, but the lavender flavor is lovely.
Sadurshan Saundaraja
saundarajasadurshan64@yahoo.comI love the unique flavor of these cookies. They're perfect for a special occasion or as a gift.
Roger Obershaw
obershaw75@aol.comEasy to make and absolutely delicious! The lavender flavor is subtle and pairs perfectly with the sweetness of the cookie.
Ambrosia Golphin
agolphin@gmail.comThese lavender cookies are delightful! The perfect balance between floral and sweet. They're a hit at every party I bring them to.