LAURIEE'S COCONUT CUSTARD PIE
This is my mothers recipe. I have used it for years. She was the best cook.
Provided by JoAnn
Categories Desserts Pies Custard and Cream Pie Recipes Coconut Pie Recipes
Yield 16
Number Of Ingredients 8
Steps:
- Blend the eggs, sugar, and cornstarch. Add the melted butter, milk, and vanilla; stir well. Pour filling into pie shells. Sprinkle with coconut.
- Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until firm.
Nutrition Facts : Calories 325.6 calories, Carbohydrate 36 g, Cholesterol 68.6 mg, Fat 18.5 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 9.1 g, Sodium 223.4 mg, Sugar 24.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dave Brave
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, and the filling is rich and creamy. I love the coconut flavor. It's the perfect dessert for any occasion.
Samuel Keith
[email protected]I've made this pie several times now, and I'm always impressed with how well it turns out. The custard filling is always smooth and creamy, and the coconut flavor is just right. I highly recommend this recipe.
Saar Fact
[email protected]This pie is so easy to make, and it's always a hit with my family. The custard filling is always smooth and creamy, and the coconut flavor is perfect. I love that I can use fresh or frozen coconut, depending on what I have on hand.
ESTHER ZULU
[email protected]I made this pie for a party, and it was a huge success! Everyone loved it. The pie was so creamy and flavorful. I will definitely be making this pie again.
Lesego Van Rooyen
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, and the filling is rich and creamy. I love the coconut flavor. It's the perfect dessert for any occasion.
Estub Gashaw
[email protected]I've made this pie several times now, and I've never been disappointed. The custard filling is always smooth and creamy, and the coconut flavor is perfect. I highly recommend this recipe.
Richard WILSON
[email protected]This pie is so easy to make, and it's always a hit with my family and friends. I love that I can use fresh or frozen coconut, depending on what I have on hand.
Haruna Besiru
[email protected]I'm not usually a fan of coconut desserts, but this pie changed my mind. The filling is so smooth and creamy, and the coconut flavor is just right. I'll definitely be making this pie again.
Sultan Raja
[email protected]This pie is a must-try for coconut lovers! The filling is rich and creamy, and the crust is perfectly flaky. I loved every bite.
Mark Paler
[email protected]Just made this pie and it turned out perfect! The crust is flaky and the filling is creamy and coconutty. I'm so glad I found this recipe.
Axel M√°rquez
[email protected]Overall, this is a great recipe for a coconut custard pie. It's easy to make and the results are delicious. I would definitely recommend it to anyone who loves coconut desserts.
Ch zain
[email protected]This pie was a bit too runny for my taste, but the flavor was great. I think next time I'll cook it for a few minutes longer.
Jolil Mia
[email protected]This pie was a bit too sweet for my taste, but my husband and kids loved it. I think next time I'll use less sugar in the filling.
Kenssa Bella
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The pie was so creamy and delicious. I will definitely be making this pie again.
Umar Idris
[email protected]This recipe is a keeper! The pie was absolutely delicious. The crust was flaky and the filling was creamy and flavorful. I used fresh coconut and it really made a difference. I will definitely be making this pie again.
SAAD MOHMAND
[email protected]I've made this pie several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing. The custard filling is so smooth and creamy, and the coconut flavor is just perfect. I love that I can m
Hafiz Muhammad aslam
[email protected]This coconut custard pie is a true delight! The filling is rich and creamy, with a perfect balance of sweetness and coconut flavor. The crust is flaky and buttery, and the overall texture is simply divine. I highly recommend this recipe to anyone who