LAUREN'S CINCINNATI CHILI
I have searched far and wide for a recipe that compares to Goldstar or Skyline chili, to no avail. Finally, I took a number of decent recipes and blended them together with the help of a former Goldstar Chili employee. It's still not the same, but it feeds my cravings. The most important things about the chili is how you prepare the beef and the cinnamon and chocolate. I recommend refrigerating the chili overnight. It always tastes better the next day.
Provided by Lauren
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 3h20m
Yield 8
Number Of Ingredients 16
Steps:
- Cook the beef and onion in a large skillet over medium high heat, breaking up beef into tiny pieces, just until meat is no longer pink. Drain and place in a large Dutch oven or slow cooker. Stir in the water, garlic, cumin, cinnamon, allspice, cloves, salt, pepper, cayenne pepper, cider vinegar, Worcestershire sauce, bay leaves, tomato sauce, and chocolate. Simmer over medium low heat for 3 to 5 hours.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 11.1 g, Cholesterol 78.1 mg, Fat 17.1 g, Fiber 2.7 g, Protein 25.9 g, SaturatedFat 6.9 g, Sodium 808.2 mg, Sugar 4.8 g
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Kamvalethu Stuurman
[email protected]I've tried this recipe a few times and I'm always disappointed. The chili is always too bland and the texture is off.
Dr Vai
[email protected]This chili is delicious! I love the combination of spices and the ground beef is cooked to perfection. I will definitely be making this again.
Ibrahim Yahya
[email protected]I made this chili for my family and they all loved it. It's the perfect comfort food for a cold winter night.
Akoto Precious
[email protected]This chili is amazing! I've made it several times and it's always a hit. I usually serve it over spaghetti, but I've also tried it over rice and it's just as good.
teddy makins
[email protected]I've tried this recipe a few times and I'm always disappointed. The chili is always too bland and the texture is off.
jagdeep kaur
[email protected]This chili is delicious! I love the combination of spices and the ground beef is cooked to perfection. I will definitely be making this again.
ultra instinct
[email protected]I'm not a huge fan of Cincinnati chili, but this recipe is pretty good. It's not too spicy and it has a nice flavor.
Gamingistic
[email protected]This chili is amazing! I made it for my family and they all loved it. It's the perfect comfort food for a cold winter night.
Max Mudau
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I usually serve it over spaghetti, but I've also tried it over rice and it's just as good.
Bisirikirwa Florence
[email protected]This is the best Cincinnati chili recipe I've ever tried! It's so flavorful and delicious. I used ground beef, but I think next time I'll try it with ground turkey. I also added a little bit of cayenne pepper to give it a little bit of a kick. My fam