LAURA BUSH'S SOUTHWESTERN POTATO SALAD
I found this recipe in the local paper. Haven't tried it yet but it sounded interesting. (after all it is the first lady)
Provided by Just Cher
Categories Potato
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook potatoes in boiling water to cover 15 to 20 minutes or until tender.
- Rinse under cold water, peel and dice in a large bowl.
- Add chopped egg, olives& jalapeno, tossing gently until combined.
- Combine mayonnaise, mustard, cilantro and oregano.
- Stir gently into potato mixture.
- Season to taste with salt& pepper.
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Peter Muraguri
[email protected]I'm definitely making this salad again. It's so delicious and easy to make.
Beena kousar
[email protected]This salad is perfect for a summer picnic or barbecue.
Mahbeer Mujahid
[email protected]This salad is a bit too heavy for my taste. I would probably use less mayonnaise next time.
Katelynn Kilgannon
[email protected]I'm not sure what went wrong, but my salad turned out bland and watery. I think I might have added too much dressing.
Brenden Hoffschneider
[email protected]This salad is a great way to use up leftover potatoes. I always have a few extra potatoes after I make mashed potatoes or roasted potatoes, and this is a great way to use them up.
Sunday Ibrahim
[email protected]I love the addition of corn and black beans to this salad. It gives it a nice southwestern flair.
William “neko” Elizondo
[email protected]The dressing is a bit too tangy for my taste. I would probably use less vinegar next time.
Gloria Lekgetho
[email protected]I followed the recipe exactly and the salad turned out perfectly. I would definitely make this again.
Pramod Gyawali
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Oscar Manda
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. The combination of flavors and textures is amazing.
Sher bdr Chand
[email protected]This salad was a hit at my last potluck. Everyone loved the unique flavors and the colorful presentation.
Duncan Forbes
[email protected]I love how this recipe uses simple ingredients to create such a delicious and flavorful dish. The potatoes, corn, black beans, and tomatoes are all cooked perfectly and the dressing is tangy and creamy.
susan sutherland
[email protected]Southwestern potato salad is the perfect summer side dish. It is fresh, light, and bursting with flavor.