LATIN AMERICAN PORK STEW
I found this recipe in a One Dish Meal Recipe Book. I did not have a Dutch oven so I just cooked it in a large pot on the stovetop.
Provided by Colette Bowling
Categories Other Main Dishes
Time 2h
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 F. In a non-stick 5 qt. Dutch oven, heat olive oil over medium-high heat. Add pork in batches and brown. Transfer pork to a bowl. I did not have a Dutch oven so I just made a stovetop stew.
- 2. Reduce heat to medium. In the drippings cook onion until soft, about 10 minutes, stirring frequently. Add garlic and continue cooking another minute. Add tomatoes with their juice, half of the cilantro, cumin, salt, coriander, ground cayenne and water. Heat to a simmer and stir in the pork. Cover and bake in the oven for 30 minutes or on the stovetop.
- 3. Stir in the sweet potato chunks; cover and bakein the oven for 40 minutes longer( or on the stovetop) until potatoes and pork are tender. Stir in the black beans and the rest of the fresh cilantro; cover and warm for 15 minutes or until heated through.
- 4. NOTE: If you do not like spicy, eliminate the jalapeño.
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Gagan Mandal
[email protected]This pork stew is a great way to warm up on a cold night. The meat is tender and flavorful, and the sauce is rich and hearty. I served it with mashed potatoes and green beans, and it was a perfect meal.
Mercedes Safa
[email protected]So good!
Pradip Razz
[email protected]Highly recommend!
Rehan Shah
[email protected]A must-try!
Sheriyar Raki007
[email protected]Delicious!
Rauha Nghaalukako
[email protected]This pork stew is easy to make and packed with flavor. The meat is fall-apart tender and the sauce is rich and flavorful. I served it with rice and beans, and it was a perfect meal.
Limpausis 123
[email protected]I'm not usually a fan of pork stew, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was rich and delicious. I served it with rice and beans, and it was a perfect meal.
crystal lincoln
[email protected]This pork stew is a winner! The meat was tender and juicy, and the sauce was rich and flavorful. I especially liked the addition of the plantains, which added a nice sweetness to the dish. I served it with rice and beans, and it was a perfect meal.
Erum Shahzad
[email protected]This pork stew was delicious! The meat was fall-apart tender and the sauce was flavorful and complex. I loved the addition of the plantains, which added a nice sweetness to the dish. I served it with rice and beans, and it was a perfect meal!
Bra Yaw
[email protected]I made this pork stew for my family last night, and they raved about it! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it with rice and black beans, and it was a perfect meal. I will definitely be making this ag
mary namusachi
[email protected]This pork stew is now one of my favorite recipes. It's so easy to make, and the results are always amazing. The meat is always tender and juicy, and the sauce is packed with flavor. I love serving it with mashed potatoes or rice.
Honey Bomb
[email protected]I'm new to Latin American cuisine, and this pork stew was a great introduction. The flavors were so vibrant and flavorful, and the meat was incredibly tender. I served it with rice and beans, and it was the perfect comfort meal. I can't wait to try m
Nicholla Marriott
[email protected]This pork stew was a hit at my dinner party! The flavors were bold and complex, and the meat was fall-apart tender. I especially loved the addition of the plantains, which added a sweet and savory flavor to the dish. I will definitely be making this