LASAGNA ROLL-UPS WITH GORGONZOLA CREAM SAUCE
This is from Rachael Ray. It is really quick and easy. The cream sauce is to-die for! I had roasted asparagus as the side dish.
Provided by Miss Erin C.
Categories Cheese
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a medium skillet over moderate heat, saute mushrooms, chopped onions, and garlic in oil until mushrooms give off their juices and darken and onions are tender, about 7 or 8 minutes.
- Season with salt and pepper; the salt will help draw water out of the vegetables as they cook.
- Add dry chopped spinach to the pan and heat through for 1 minute.
- Adjust seasonings with salt, pepper, and a little nutmeg.
- Add ricotta and stir into mixture to heat cheese through, 1 minute longer.
- Remove pan from heat but leave in the warm skillet.
- Heat broth in a small pan over moderate heat.
- Melt Gorgonzola into broth and bring liquid to a bubble.
- Stir in cream and thicken sauce 2 minutes.
- Place cooked lasagna noodles on a large work surface or cutting board.
- Spread lasagna noodles with a layer of spinach-mushroom filling.
- Roll up pasta and arrange the 8 bundles in a shallow casserole dish.
- Pour warm sauce over roll-ups and top with mozzarella.
- Place casserole under broiler to melt cheese.
- Serve with steamed asparagus and broiled tomatoes.
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Afnan adnan
[email protected]Lasagna roll-ups are one of my favorite comfort foods. I can't wait to try this recipe with gorgonzola cream sauce.
Gracie Rohling
[email protected]I've never made lasagna roll-ups before, but this recipe seems easy enough to follow.
Denise Rain Lacasandile
[email protected]I'm not a big fan of gorgonzola, but I'm willing to give this recipe a try.
Bra Kobby
[email protected]This recipe looks delicious, I can't wait to try it!
Stachia lopez
[email protected]Yum!
therealDav1d YT
[email protected]I love lasagna roll-ups, and this recipe is one of the best I've tried.
Gaming with Ryman
[email protected]The lasagna roll-ups were a bit too cheesy for my taste, but overall they were still good.
Youssef Kabou
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again!
Saumitro Mistry
[email protected]I made this lasagna roll-ups dish for a party and it was a huge success! Everyone loved it, and I received many compliments on my cooking.
Sikander Hayat Sikander
[email protected]Wow! This lasagna roll-ups recipe was a hit with my family! The flavors were incredible, and the gorgonzola cream sauce was the perfect complement to the lasagna.