LASAGNA LOAF
This recipe is a product of three different recipes and a little imagination. Even the picky eaters in my family enjoy slices of this meat loaf. It tastes like lasagna without the noodles. - Bobbie Croker, Omaha, Nebraska
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 4-6 servings.
Number Of Ingredients 18
Steps:
- In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 9x5-in. loaf pan. In a bowl, combine the filling ingredients. Spread over loaf. Bake, uncovered, at 350° for 1 hour. Sprinkle with topping ingredients. Bake 15 minutes longer or until meat is no longer pink and a thermometer reads 160°.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Athena Henley
[email protected]I'm allergic to cheese. Can I still make this lasagna loaf?
Kolendra Nath roy
[email protected]This lasagna loaf recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
Jayden Kittl
[email protected]I'm not a big fan of lasagna, but this recipe looks interesting. I might give it a try.
Olivia Jikijela
[email protected]This lasagna loaf looks delicious! I'm definitely going to add it to my list of recipes to try.
Nathan Turpin
[email protected]I'm always looking for new lasagna recipes, and this one caught my eye. I can't wait to try it!
kilo Padilla
[email protected]This lasagna loaf was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Amjid ali Amjid ali
[email protected]This lasagna loaf recipe is a keeper! It's easy to make and always turns out delicious. I've made it several times and it's always a hit.
Satish Yadav
[email protected]I'm not sure what went wrong with my lasagna loaf. I followed the recipe exactly, but it turned out dry and crumbly. Maybe I overcooked it?
Kaye Jade
[email protected]This lasagna loaf was a disappointment. The flavor was bland and the texture was mushy. I won't be making this again.
Mamd Jan
[email protected]I've made this lasagna loaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out great.
McCormick Saunders
[email protected]This lasagna loaf was a bit more work than I expected, but it was worth it. The end result was a delicious and hearty meal that my whole family enjoyed.
Radwa Shaheen
[email protected]I was looking for a new lasagna recipe and this one caught my eye. I'm so glad I tried it! The loaf was moist and flavorful, and the cheese was perfectly melted. My family loved it.
Lovelo Sk
[email protected]Just made this lasagna loaf and it turned out great! The instructions were easy to follow and the loaf cooked evenly. The flavor was excellent and everyone loved it.
Paul Lekhwaba
[email protected]This lasagna loaf was a hit with my family! It was easy to make and tasted delicious. The combination of cheese, meat, and pasta was perfect. I will definitely be making this again.