JAM FILLED BUTTER COOKIES
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!
Provided by MKHG
Categories Desserts Cookies Thumbprint Cookie Recipes
Time 40m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with 1/2 teaspoon of preserves.
- Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 82 calories, Carbohydrate 10.5 g, Cholesterol 21.5 mg, Fat 4.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2.5 g, Sodium 29.2 mg, Sugar 4.9 g
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Judy Griffin
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Gedeon Argaw
[email protected]I love these cookies! They're so easy to make and they're always a hit with my family and friends.
David Williamson
[email protected]These cookies are so good! I've made them several times and they always turn out perfect.
Alok hassn
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone loved them.
Crystal Rigsby
[email protected]These cookies were easy to make and they turned out great! I used raspberry jam and they were the perfect balance of sweet and tart.
Rafie Sial
[email protected]I didn't have any jam on hand, so I used apple butter instead. The cookies were still delicious!
Jane Tempeltene
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Rk Achakzi
[email protected]I love these cookies! They're so easy to make and they're always a hit with my family and friends.
Rosagarcia Elia
[email protected]These cookies are so good! I've made them several times and they always turn out perfect.
Rubel Fast
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Silindile Mdluli
[email protected]These cookies were so easy to make and they turned out so delicious! I used strawberry jam and they were the perfect balance of sweet and tart.