Homemade lamb chops with mint sauce. Very easy to make and full of flavor!
Provided by Lari K
Categories Meat and Poultry Recipes Lamb Chops
Time 39m
Yield 4
Number Of Ingredients 8
Steps:
- Brush lamb chops with 1 tablespoon olive oil; season with rosemary, salt, and pepper. Marinate in the refrigerator, 15 minutes to 2 hours.
- Heat remaining 1 tablespoon olive oil in a skillet. Cook lamb chops until browned, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Combine mint leaves, 3 tablespoons extra-virgin olive oil, lemon juice, and lemon zest in a blender; blend until smooth. Drizzle over lamb chops.
Nutrition Facts : Calories 508.4 calories, Carbohydrate 0.5 g, Cholesterol 112.5 mg, Fat 42.9 g, Fiber 0.1 g, Protein 28.4 g, SaturatedFat 13.4 g, Sodium 125.7 mg, Sugar 0.1 g
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Phiona nalubega
[email protected]I've made this recipe several times and it's always a winner. The lamb chops are always juicy and flavorful, and the mint oil is a great way to add a bit of freshness.
Wormadey Famous
[email protected]I love the combination of lamb and mint. These chops were cooked to perfection and the mint oil was the perfect finishing touch.
Lubega Shafick
[email protected]These lamb chops were so easy to make and they turned out so well! I will definitely be making this recipe again.
Zachary Hutt
[email protected]I'm not a huge fan of lamb, but these chops were amazing! The mint oil really helped to balance out the flavor of the lamb.
Denise Chastain
[email protected]These lamb chops were delicious! The mint oil was a great touch and really made the dish. I would definitely make this recipe again.
Miftahuddin Kamil
[email protected]I made these lamb chops for dinner last night and they were a hit! The mint oil was a great addition and really made the dish.
Bwanika Stephen
[email protected]These lamb chops were really good! The mint oil added a nice flavor. I would definitely make this recipe again.
Tim Tyree
[email protected]I'm so glad I found this recipe! These lamb chops were amazing. The mint oil was a great touch and really made the dish.
Biba Medjk
[email protected]These lamb chops were delicious! I followed the recipe exactly and they turned out perfectly. The mint oil was a great addition and really enhanced the flavor of the lamb.
Simon Peterk
[email protected]I've made this recipe several times and it's always a winner. The lamb chops are always juicy and flavorful, and the mint oil is a great way to add a bit of freshness.
Md ajijul Rahman
[email protected]I love the combination of lamb and mint. These chops were cooked to perfection and the mint oil was the perfect finishing touch.
Samuel Chibuzor
[email protected]These lamb chops were so easy to make and they turned out so well! I will definitely be making this recipe again.
Josie Ward
[email protected]I'm not a huge fan of lamb, but these chops were amazing! The mint oil really helped to balance out the flavor of the lamb.
Nickelodeon Haïti
[email protected]I made these lamb chops for a dinner party and they were a huge hit! Everyone loved the flavor and the chops were cooked perfectly.
Amanda Cross
[email protected]These lamb chops were absolutely delicious! The mint oil added a really unique and refreshing flavor. I will definitely be making this dish again.