This is a very thick, flavorful chili that will keep you feeling satisfied for a long time.
Provided by Tricia
Categories Soups, Stews and Chili Recipes Chili Recipes
Time 40m
Yield 4
Number Of Ingredients 13
Steps:
- Heat a large skillet over medium-high heat. Cook and stir lamb, onion, and garlic together in the hot skillet until lamb is completely browned, 5 to 7 minutes.
- Stir black beans, tomato sauce, diced tomatoes, refried black beans, green chiles, cocoa powder, chili powder, cumin, chicken bouillon, and cayenne pepper with the lamb mixture; cook until the beans are tender, 20 to 30 minutes.
Nutrition Facts : Calories 571 calories, Carbohydrate 65.1 g, Cholesterol 76.1 mg, Fat 18.5 g, Fiber 23.8 g, Protein 40.1 g, SaturatedFat 6.9 g, Sodium 3048.6 mg, Sugar 13.4 g
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MD Abdur Rahman Sagor
m_sagor57@yahoo.comI made this chili in my slow cooker and it turned out great. It was so easy to make and the flavors were incredible.
Humberto Rosales
r-h51@gmail.comThis chili was a bit too spicy for me, but I still enjoyed it. The lamb was very tender and the black beans added a nice texture.
Garena FreeFire
f-g@yahoo.comI made this chili for my family and they loved it. It was easy to make and had a great flavor. I'll definitely be making it again.
Goma Paharai
p-g@yahoo.comThis chili is amazing! The lamb is so tender and the black beans add a nice touch. I highly recommend this recipe.
Aliyah Headland
headland-a@hotmail.frI'm not a big fan of chili, but I really enjoyed this one. The lamb was so tender and the black beans added a nice touch. I'll definitely be making this again.
Chavon Hutchinson
hutchinsonchavon74@yahoo.comThis chili is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing. I highly recommend this recipe.
Nati Biniyam
nati_b44@aol.comI made this chili in my slow cooker and it turned out great. It was so easy to make and the flavors were incredible.
CreativeMind Ish
ish_c36@hotmail.co.ukThis chili was a bit too spicy for me, but I still enjoyed it. The lamb was very tender and the black beans added a nice texture.
Asante Prince
p-a0@gmail.comI made this chili for my husband and he loved it. He said it was the best chili he's ever had. Thanks for sharing this recipe!
Namubiru Florence mary
n65@hotmail.comThis chili is amazing! The lamb is so tender and the black beans add a nice touch. I highly recommend this recipe.
Tatuli Chukhua
c-tatuli21@gmail.comI've made this chili several times and it's always a hit. It's easy to make and always turns out delicious.
Fatbag Bag
f-b85@gmail.comI'm not a big fan of lamb, but I really enjoyed this chili. The flavors were well-balanced and the lamb was tender and flavorful.
Tonyamorgan
tonyamorgan29@hotmail.comI made this chili for a party and it was a big success. Everyone loved it. I especially liked the combination of lamb and black beans.
Ahmad Hssan
hssan_a28@hotmail.comThis lamb black bean chili was a hit with my family! It was easy to make and had a great flavor. I'll definitely be making it again.