LACY POTATO PANCAKES (LATKES)
Steps:
- 1. Grate potatoes either using the largest holes on a four-sided hand grater, or the grater attachment on a food processor.
- 2. Place potatoes in a colander and rinse under cold water to remove the starch and be sure to allow potatoes to drain well.
- 3. Grate onion, removing any excess moisture by placing in colander and pressing with the back of a wooden spoon.
- 4. Combine potato and onion.
- 5. Beat eggs into mixture; stir in flour, baking powder, salt and pepper.
- 6. If using a food processor, combine ingredients using plastic knife attachment so potatoes remain in grated pieces.
- 7. Heat 1/8\\\" of oil in a large skillet.
- 8. For each pancake, drop about 2 tablespoons of batter into the oil and flatten with the back of a wooden spoon; the flatter the pancake, the crisper it will be.
- 9. Brown well on both sides.
- 10. Drain well on paper towels.
- 11. Keep the cooked pancakes warm in a 100 degree oven.
- 12. Serve with pink cinnamon applesauce (see recipe) and/or sour cream.
- 13. Makes about 2 dozen regular size or 5 dozen miniatures.
- 14. Pancakes may be made ahead of time and refrigerated between layers of waxed paper when cooled.
- 15. To reheat, place in a single layer on an ungreased cookie sheet.
- 16. Bake uncovered at 450 for 5 minutes, or until crisp and hot.
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Sehen gaming
[email protected]These potato pancakes are the best!
Mia Minichiello
[email protected]These latkes are delicious!
Adeel Bhai
[email protected]I'm so glad I found this recipe.
Kaukab King
[email protected]These latkes are the perfect Hanukkah treat.
Sserwanja Daglous
[email protected]I've made these potato pancakes several times now and they're always a hit.
MUHAMMAD ABDULLAH QADRI OFFICIAL NAATKHAWAN
[email protected]These potato pancakes are a great way to get kids to eat their vegetables.
Adassa Muhiya
[email protected]These latkes are a family tradition in our house.
Salon Tamang
[email protected]I made these potato pancakes for breakfast this morning and they were so good!
Kyle Carter
[email protected]These latkes are a great way to use up leftover mashed potatoes.
Charles Baker
[email protected]I'm so glad I found this recipe. These potato pancakes are the best I've ever had.
Hamayoon Mureed
[email protected]These latkes are the perfect Hanukkah treat. They're crispy, flavorful, and so easy to make.
Lesego Masoga
[email protected]I've made these potato pancakes several times now and they're always a hit. They're so easy to make and they taste delicious.
Simon Peter Odoo
[email protected]These potato pancakes are a great way to use up leftover mashed potatoes. They're also a great way to get kids to eat their vegetables.
Katron Richard
[email protected]These latkes are a family tradition in our house. We make them every year for Hanukkah and they're always a hit. They're so easy to make and they taste amazing.
saifullah amjadkhan
[email protected]I made these potato pancakes for breakfast this morning and they were so good! They're a great way to use up leftover mashed potatoes.
Nate 360
[email protected]These are the best potato pancakes I've ever had! I followed the recipe exactly and they turned out perfect. So crispy and flavorful.
Anis Patel
[email protected]I've been searching for the perfect potato pancake recipe and I finally found it! These latkes are so easy to make and they always turn out crispy and delicious. My family loves them.
Sarbali said
[email protected]These potato pancakes were a hit at our Hanukkah party! They were crispy on the outside and fluffy on the inside, and the flavor was perfect. We'll definitely be making these again.