KRISTA'S QUESO
I always make this at Christmas, Thanksgiving, birthdays, and football parties. It is great, easy, and goes fast.
Provided by KIMBERSMOM
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 50m
Yield 24
Number Of Ingredients 4
Steps:
- Cook the sausage in a large skillet over medium heat until completely browned; drain.
- Combine the cooked sausage, cheese, mushrooms, and diced tomatoes with green chile peppers in a slow cooker. Set slow cooker to Low. Cook until the cheese melts completely, stirring occasionally, 30 to 40 minutes.
Nutrition Facts : Calories 152.6 calories, Carbohydrate 1.3 g, Cholesterol 30.4 mg, Fat 13.5 g, Fiber 0.3 g, Protein 6.6 g, SaturatedFat 6.4 g, Sodium 490.8 mg, Sugar 0.2 g
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Sd sd
ss@hotmail.comOverall, I thought this queso was just okay. It wasn't bad, but it wasn't anything special either.
Mi A2 Lite
m@gmail.comThis queso was a bit too bland for my taste. I think I'll add some more spices next time.
Geraldine Sammarco
s@hotmail.co.ukI followed the recipe exactly but my queso didn't turn out as creamy as I expected. I think I might have used the wrong kind of cheese.
Mark Argentino
m.a43@hotmail.co.ukI found this queso to be a little too spicy for my taste. I think I'll use less cayenne pepper next time.
Anjoola Abiara
a.anjoola@aol.comI'm not sure what I did wrong, but my queso turned out grainy. I think I might have overcooked it.
Puran Mgr
mgrp65@hotmail.comThis queso is the perfect comfort food. It's warm, cheesy, and delicious. I love to eat it on a cold winter day.
Grifftra
grifftra@yahoo.comI love that this queso is so versatile. I've served it with chips, veggies, and even tacos. It's always a hit.
muhammadiqbal iqbal
muhammadiqbaliqbal@hotmail.comThis queso is a great way to use up leftover cheese. I had a bunch of different kinds of cheese in my fridge and I just threw them all in and it turned out great.
Jesus Reality TV
jesusr@yahoo.comI'm not a big fan of cheese, but I really enjoyed this queso. It was creamy and flavorful, and the spices were just right.
dj quiggy
qdj15@yahoo.comI followed the recipe exactly and it turned out perfectly. I served it with chips and veggies and it was a big hit.
SqurtB94 B94
b-squrtb9488@hotmail.frThis queso is so creamy and flavorful. I will definitely be making this again and again.
rene rogers
r_rene47@yahoo.comI made this queso for a potluck and it was gone in minutes. Everyone loved it!
Irshad Babu
irshad86@hotmail.comI love that this queso has a little bit of a kick to it. It's not too spicy, but it's definitely got some flavor.
Toka Mahmoud
toka19@hotmail.comThis queso is the perfect party food. It's easy to make, it's delicious, and it's always a hit with my guests.
mai Osama
osama-m@gmail.comI'm not a big fan of queso, but I tried this recipe and I was pleasantly surprised. It was really good!
J H (Indi)
h-j52@gmail.comThis queso is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Turjo Talukder
t.talukder@yahoo.comI followed the recipe exactly and it turned out great! The only thing I would change is to use a little less salt.
Kirubel Fikadu
kfikadu@hotmail.comThis queso was a hit at my party! It was creamy, flavorful, and had the perfect amount of spice. I will definitely be making this again.