KOREAN SPICY CHICKEN TENDERS WITH SWEET APPLE
This is my mom's and I think it's genius. Chicken is so tender and spicy flavor of korean red pepper paste with fresh big chunks of apple, celery, and bell pepper is just so wholesome and hearty..Serve with a bowl of steamed white rice, tortilla, pita bread, or sandwich bread.
Provided by mirikim03
Categories World Cuisine Recipes Asian
Time 30m
Yield 2
Number Of Ingredients 12
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in the apple, celery, bell pepper, and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the chicken, hot pepper paste, white wine, lemon pepper, sugar, garlic, and pepper. Cook the chicken until no longer pink in the center, about 5 minutes.
Nutrition Facts : Calories 440.7 calories, Carbohydrate 27.8 g, Cholesterol 98.7 mg, Fat 15.8 g, Fiber 2.2 g, Protein 40.4 g, SaturatedFat 2.5 g, Sodium 311.6 mg, Sugar 19.8 g
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Lachhab Hajar
[email protected]I'm not a big fan of spicy food, but these chicken tenders were still amazing! The chicken was so crispy and juicy, and the sauce was just the right amount of spicy. I would definitely make these again.
Nolly feludo tv
[email protected]I'm Korean and I can say that this recipe is authentic and delicious! The chicken was crispy and juicy, and the sauce was just like what I would get in Korea. I highly recommend this recipe.
Monica Waithira
[email protected]These chicken tenders were so good! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.
Miss J and Mya Williams
[email protected]This was my first time making Korean chicken tenders and they turned out great! The chicken was crispy on the outside and tender on the inside, and the sauce was delicious. I will definitely be making this again.
We are Multan
[email protected]I made this for dinner last night and my family loved it! The chicken was so tender and juicy, and the sauce was the perfect balance of sweet and spicy.
G Gros
[email protected]Amazing! The chicken was crispy and the sauce was delicious. I highly recommend this recipe.
Yaseen Tariq
[email protected]This recipe was easy to follow and the chicken turned out delicious. I will definitely be making this again.
Kristina Oconnor
[email protected]I used boneless, skinless chicken breasts instead of tenders, and it worked out great! The chicken was still juicy and flavorful, and the sauce was just as good.
Mahad Butt
[email protected]I made these for a party and they were a HUGE success! Everyone loved them, and I even got asked for the recipe. Definitely a new favorite dish.
Kashif Prince
[email protected]The chicken was cooked perfectly, and the sauce was flavorful and well-balanced. The apple sauce was a nice touch, and added a bit of sweetness to offset the heat of the chicken.
Billy Batson
[email protected]These were a hit with my family! The kids loved the sweet apple sauce, and the adults loved the spicy chicken. I'll definitely be making these again.
Rahman Habib
[email protected]Best Korean chicken tenders I've ever had! The chicken was crispy and juicy, and the sauce was the perfect balance of sweet and spicy.