KNOCKOUT COCONUT SHRIMP WITH SPICY MANGO SAUCE
Provided by Food Network
Categories main-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the spicy mango sauce: Combine the mango, chili paste, cilantro, salt and lime juice in a bowl. Set aside.
- For the coconut shrimp: Add about 4 inches canola oil to a medium Dutch oven or large high-sided skillet. Heat over medium heat until a deep-frying thermometer inserted in the oil registers 325 degrees F.
- Set up a breading station using 2 shallow bowls or pie pans. In one bowl, whisk together the flour, coconut flakes, sugar and some salt and pepper. In the second bowl, whisk together the cream of coconut, hot sauce, eggs and 3 tablespoons warm water.
- One at a time, dip the shrimp into the egg mixture, then dredge in the dry mixture, making sure the shrimp are thoroughly coated. Transfer to a baking sheet.
- Fry the shrimp in batches until golden brown, about 5 minutes, making sure to turn them occasionally. Remove to a plate or baking sheet lined with paper towels to drain. Serve immediately or hold for up to 10 minutes in the oven at 200 degrees F.
- Serve the shrimp with the spicy mango sauce on the side.
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Bryan Ham
[email protected]This recipe is so easy to follow and the results are amazing. The shrimp is crispy and juicy, and the sauce is so flavorful. I will definitely be making this again and again.
LaFonda Bradford
[email protected]This recipe is a bit time-consuming, but it's worth it. The shrimp is so delicious and the sauce is perfect. I will definitely be making this again for special occasions.
arham khalid
[email protected]This recipe is a great way to impress your guests. The shrimp is so elegant and the sauce is so flavorful. I served it at a party and everyone loved it.
Precious Quilatan
[email protected]I'm not a huge fan of coconut shrimp, but I thought I'd give this recipe a try. I'm so glad I did! The shrimp was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Gazi Ibnsina
[email protected]This recipe was a bit bland for my taste. I think I'll add more spices next time.
Darcy Carlson
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are delicious. I've made it several times and it's always a hit.
Dipak Sunuwar
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp was delicious and the sauce was very flavorful.
Jaam Kamran Unar
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The sauce was also very good. I served it with rice and it was a delicious meal.
Falak Naveed
[email protected]This recipe was a bit too sweet for my taste. I think I'll use less sugar next time.
Abdullah Abrar
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of coconut, but I'm so glad I did! The shrimp was delicious and the sauce was perfect. I will definitely be making this again.
Paul Valderez
[email protected]This recipe is a keeper! The shrimp was perfectly cooked and the sauce was amazing. I'll definitely be making this again and again.
Hamza Haider
[email protected]I love the combination of coconut and mango in this recipe. The shrimp was crispy on the outside and tender on the inside. The sauce was also very flavorful.
Rajkumar yadav Rajkumar yadav
[email protected]This recipe is easy to follow and the results are impressive. The shrimp was perfectly cooked and the sauce was delicious. I served it with jasmine rice and it was a perfect meal.
cxldhearted.mister
[email protected]The coconut shrimp was delicious, but the sauce was a bit too spicy for my taste. Next time, I'll use less chili pepper.
Zide Zidez
[email protected]I'm not usually a fan of coconut shrimp, but this recipe changed my mind. The shrimp was cooked perfectly and the sauce was amazing. I highly recommend this recipe!
Mary Ramos
[email protected]This recipe was a hit at my party. The shrimp was so flavorful and the sauce was delicious. I will definitely be making this again!
Ali Israr
[email protected]Coconut shrimp with spicy mango sauce was a delightful treat! The shrimp was crispy and juicy, and the sauce was perfectly balanced between sweet and spicy. Loved the crunchy coconut coating!