KITTENCAL'S SPICY MEXICAN CHICKEN CORN CHOWDER
Make this as spicy as desired by adjusting the jalapenos and Tabasco sauce, you can also add in crushed red chili flakes, I sometimes add in canned corn kernels
Provided by Kittencalrecipezazz
Categories Chowders
Time 50m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Heat butter and oil in a Dutch oven over medium.
- Add in cubed chicken, onion and jalapeno peppers; cook stirring until chicken is no longer pink (adding in the garlic and cumin the last 2-3 minutes of cooking time).
- Add in broth; bring to a boil over medium-high heat.
- Reduce heat to low then stir in cream, shredded cheese, cream-style corn, green chilies and diced tomatoes; cook stirring until the cheese has melted and all ingredients are heated through (about 2-3 minutes).
- Season with salt, pepper and Tabasco to taste.
- Ladle into bowls then sprinkle with more shredded cheese.
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Tarif Ahamed
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the spicy kick. I will definitely be making this again.
Nmesoma Mercy
[email protected]I'm not a fan of corn, but I really enjoyed this soup. The flavors were well-balanced and the chicken was cooked perfectly.
Hassrat Bosal
[email protected]This soup was easy to make and very tasty. I added a can of diced tomatoes and some chopped green chiles to give it a little extra flavor.
Kadir Atmaca
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the best chicken corn chowder he's ever had.
Sophia Quiroz
[email protected]I'm not a big fan of spicy food, but this soup was just the right amount of heat. It was also very filling and satisfying. I'll definitely be making this again!
Sarfaraz Hossain
[email protected]This soup was easy to make and very tasty. I added a can of corn and some chopped cilantro to give it a little extra flavor.
Lilly may Williams
[email protected]I followed the recipe exactly and it turned out great! The soup was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.
Gordon Mananiso
[email protected]This soup was absolutely delicious! I made it for a potluck and it was a huge success. I will definitely be making this again and again.
Arsalah Durrani
[email protected]I thought this soup was just okay. It wasn't as flavorful as I expected. I think I'll try a different recipe next time.
Ghul Sodho
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the spicy kick. I will definitely be making this again.
Sardar Afaq
[email protected]I'm not a fan of corn, but I really enjoyed this soup. The flavors were well-balanced and the chicken was cooked perfectly.
Ammar Sheikh
[email protected]This soup was easy to make and very tasty. I added a can of diced tomatoes and some chopped green chiles to give it a little extra flavor.
Adnan Ahmed Sayem
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.
Aslam Khan
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the best chicken corn chowder he's ever had.
Toga Simp
[email protected]I'm not a huge fan of spicy food, but this soup was just the right amount of heat. It was also very filling and satisfying. I'll definitely be making this again!
Servin Serbian
[email protected]Wow! This soup was amazing! The flavors were so rich and complex. I will definitely be making this again.
Diva Hawkins
[email protected]This was so delicious and easy to make! I used ground turkey instead of chicken and it turned out great. I also added a can of black beans and some chopped cilantro.