You may adjust the seasoning amounts to you own taste ---serve this with gravy and mashed potatoes, this is delicious!--- see my recipe#145064
Provided by Kittencalrecipezazz
Categories Chicken Breast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a large resealable bag place the crushed cracker crumbs with the next 7 dry ingredients; mix well to combine.
- Place the egg in a shallow dish.
- Heat oil in a heavy skillet over medium-high heat, using enough oil to generously cover the bottom of the skillet.
- Dredge the chicken breasts one at a time into the egg allowing any excess egg to drip off.
- Place the breast (one at a time) into the bag and shake to coat with the crumb mixture.
- Place the coated breasts onto a plate.
- Reduce the heat to medium.
- Cook the breasts in the skillet for 12-15 minutes turning frequently until golden brown and cooked through.
Nutrition Facts : Calories 269.4, Fat 6.3, SaturatedFat 1.5, Cholesterol 122, Sodium 408, Carbohydrate 21.7, Fiber 1, Sugar 0.6, Protein 29.4
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Amonzonbox
[email protected]Will definitely make again!
Lola Mills
[email protected]Definitely a 5-star recipe!
flapp lal
[email protected]So good!
rubel ahmod
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Jaan Tiger
[email protected]The chicken was a bit too spicy for my taste, but I still enjoyed it. Next time, I'll use less cayenne pepper.
Md,karim 2255
[email protected]I substituted thighs for breasts and it was still delicious. The meat was fall-off-the-bone tender.
Mutil Ahmed
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish with great results.
Aridahojo Sir
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The chicken is crispy, juicy, and delicious.
Peggy Bond
[email protected]I've tried many fried chicken recipes, but this one is definitely my favorite. The secret is in the buttermilk marinade. It makes the chicken so tender and flavorful.
Rahi Khan
[email protected]OMG! This recipe is a game-changer! The chicken came out perfectly crispy on the outside and juicy on the inside. My family devoured it in minutes.