KILLER CHILI
This chili has won me awards everywhere I have entered it...I've yet to have anyone try it who has not asked for the recipe...Please, enjoy!
Provided by Suzanne Mills
Categories Chili
Time 1h50m
Number Of Ingredients 16
Steps:
- 1. In a large frying pan over medium-high heat, saute onion, garlic, and chili powder until is onions are cooked.
- 2. Add the beef and barely cook, more to chop it up.
- 3. Add allspice, cinnamon, cumin, cayenne pepper, salt, unsweetened cocoa or chocolate, tomato sauce, Worcestershire sauce, cider vinegar, and beef broth.
- 4. Reduce heat to low and simmer, uncovered, 1-1/2 hours OR put it all in a crock pot and cook on low for 6-hours.
- 5. Put it in a bowl and top with your favorite chili toppings, if desired!
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Dayax Abdi
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Zihadi Moslim
[email protected]This chili was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Asonge Kali
[email protected]This is the best chili recipe I've ever tried! The flavor is amazing and it's the perfect comfort food for a cold day. I highly recommend it.
Wahab Wahabali
[email protected]This chili was easy to make and turned out great! I used ground turkey instead of beef and it was still delicious.
Danielle Locke
[email protected]I'm not a big fan of chili, but this recipe was actually really good. The beef was tender and the sauce was flavorful. I'll definitely be making this again.
Christian Gonzalez
[email protected]This chili was a bit bland for my taste. I had to add some extra spices to give it some flavor.
Fabian Dudley
[email protected]This chili is so good! I love the combination of flavors and the perfect amount of heat. I'll definitely be making this again and again.
glenda fassold
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Rosemary Cuellar
[email protected]This chili was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Talib Dard
[email protected]This is the best chili recipe I've ever tried! The flavor is amazing and it's the perfect comfort food for a cold day. I highly recommend it.
Blade Crafts,Dance,Games
[email protected]This chili was easy to make and turned out great! I used ground turkey instead of beef and it was still delicious. I also added some chopped bell peppers and corn.
Aqeel Mehdi
[email protected]I made this chili for my family and they loved it! The beef was tender and flavorful, and the sauce was thick and rich. I will definitely be making this again.
Ibrahim Adham
[email protected]This chili was a hit at my last potluck! Everyone raved about the flavor and the perfect amount of heat. I'll definitely be making this again.