Make and share this Kielbasa Bake recipe from Food.com.
Provided by Danialle
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat oven to 400F degrees.
- In a frying pan over medium high heat fry onions and peppers until tender.
- Slice sausage about 1/2 inch thick.
- Fry sausage in pan with peppers and onions for 5-10 minutes.
- Drain off excess fat.
- Pour sausage mixture into a shallow baking dish.
- Bake for 20-30 minutes until crispy.
- Great served with au gratin potatoes or macaroni and cheese.
Nutrition Facts : Calories 403.2, Fat 34.4, SaturatedFat 11, Cholesterol 74.8, Sodium 1026.6, Carbohydrate 8.7, Fiber 1.3, Sugar 4.4, Protein 14.6
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Saleh Basaloom
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family.
Alyce Tendo
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Parklyra 9191
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it always disappears quickly.
Tom Thumb
[email protected]I love that this recipe is so affordable. It's a great way to feed a crowd without breaking the bank.
Monica Felix
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Gull Shair
[email protected]I've been making this recipe for years and it's always a hit. It's a family favorite.
Noyon Ahammed
[email protected]This is one of my favorite comfort food recipes. It's so warm and satisfying.
goodluck ken
[email protected]I love that this recipe is so easy to customize. I can add or remove ingredients to suit my taste.
Mike Long
[email protected]This is the perfect recipe for a weeknight meal. It's quick, easy, and delicious.
Desmond Ngwa
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
Thando Thando
[email protected]This recipe is a great way to use up leftover kielbasa. I always have some in my freezer and this is a great way to use it up.
Konak Engineer unimas
[email protected]I was skeptical at first because I'm not a huge fan of kielbasa, but this recipe changed my mind. The kielbasa is cooked perfectly and the flavors all come together so well.
Shrestha Ganga
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it.
Nasim Akhtar
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of kielbasa, potatoes, and vegetables.
Breanna Wright
[email protected]I'm always looking for new ways to use kielbasa, and this recipe is perfect. It's simple but so satisfying.
Ruth Cathcart
[email protected]This dish is so flavorful and comforting. The kielbasa, potatoes, and vegetables all cook together in a creamy sauce that's perfect for a cold night.
Drake Furrh
[email protected]I love that this recipe is so versatile. I've made it with different types of kielbasa, vegetables, and cheeses, and it's always delicious.
Iqrar iqrar
[email protected]This kielbasa bake recipe is a lifesaver on busy weeknights! It's quick, easy, and always a hit with my family.