Just grab the casserole dish, add chicken, frozen veggies, and creamy canned soup, and you've got an ultra-kid-friendly supper.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In ungreased 2-quart casserole, mix soup, milk, dried onion, chicken and vegetables. Arrange frozen potato nuggets over top.
- Bake uncovered 40 to 45 minutes. Sprinkle with cheese. Bake 5 to 10 minutes longer or until bubbly and cheese is melted.
Nutrition Facts : Calories 610, Carbohydrate 57 g, Cholesterol 85 mg, Fat 3, Fiber 8 g, Protein 33 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1720 mg, Sugar 8 g, TransFat 4 1/2 g
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Sarah Fisherkeller
[email protected]This is a great recipe for a quick and easy weeknight meal.
Sam Donald
[email protected]I'm not a huge fan of potato dishes, but this casserole was actually really good.
Anuhas ekanayaka
[email protected]This casserole was easy to make and delicious. I will definitely be making it again.
Matbob231
[email protected]Yum!
Markeith Marshall
[email protected]Overall, I thought this casserole was pretty good. It's a classic comfort food dish that's perfect for a weeknight meal.
Vincent Heelshire
[email protected]This casserole was a bit too heavy for my taste, but I think it would be perfect for a potluck.
S A AYUB KHAN
[email protected]I would definitely make this casserole again, but I would add some more vegetables.
nonkoliso mafikwana
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks.
VR
[email protected]I'm not a big fan of casseroles, but this one was actually really good.
Shahdad Bangulzai
[email protected]This casserole is a great way to get your kids to eat their vegetables.
xqoty Elsher
[email protected]I thought the cheese sauce was a bit bland, but I added some extra spices and it was perfect.
Shifat Noor
[email protected]The potato nuggets were a bit too crispy for my taste, but overall this dish was very good.
Kf6t7y Rkufojgu
[email protected]This casserole is so easy to make and it's always a hit with my family.
Isiaka Opeyemi
[email protected]I substituted ground turkey for the beef and it was still really good.
Adil Murad
[email protected]This casserole is a keeper! It's a great way to use up leftover mashed potatoes.
Olitha Sandaruwan
[email protected]So delicious! My kids inhaled these potato nuggets.
jhabindra rokaya
[email protected]This recipe was easy to follow and the casserole turned out perfectly. I will definitely be making this again!
Dillie Khatri
[email protected]I made this casserole for a potluck and it was a total crowd-pleaser. Everyone raved about how delicious it was.
Hannah Lanquaye
[email protected]This dish was a huge hit with my family! My kids loved the crispy potato nuggets and the cheesy sauce was the perfect touch.