KEY LIME PIE MINI DESSERT
This dessert is light, refreshing, a little tangy, and a little sweet. It has the luscious taste of key lime pie with the lovely presentation of a parfait. Everybody has room for a mini dessert, and they're the perfect end to a holiday party or even a sweet finish to a game day get-together. Garnish with whipped cream, grated lime zest, and leftover graham cracker crumbs.
Provided by lutzflcat
Categories Desserts Specialty Dessert Recipes
Time 50m
Yield 10
Number Of Ingredients 8
Steps:
- Combine graham cracker crumbs, butter, and sugar in a bowl. Add 1 tablespoon of mixture to the bottom of ten 2-ounce shooter glasses.
- Use an electric mixer to beat cream cheese and yogurt together in a medium-sized bowl until smooth. Set aside.
- Stir together condensed milk and key lime juice in a separate bowl. Add to the cream cheese mixture, beating until well combined. Divide mixture in half and tint one portion with green food coloring. Place each portion in a separate resealable plastic bag and snip one corner from each.
- Fill each shooter glass halfway with white mixture. Tap each glass on the counter to level the cheesecake. Repeat with green cheesecake mixture. Place filled glasses in the refrigerator to chill for at least 30 minutes.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 21.1 g, Cholesterol 24.5 mg, Fat 8.5 g, Fiber 0.3 g, Protein 4.9 g, SaturatedFat 4.9 g, Sodium 166.8 mg, Sugar 15.3 g
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Sami Miss you
[email protected]I love this pie! It's my favorite dessert.
Evelyne Merab
[email protected]This pie is perfect for any occasion. It's delicious, easy to make, and always a hit with my friends and family.
Chinedu Solomon
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Zeeshan Aslam Zeeshan Aslam
[email protected]I love the combination of the tart limes and the sweet crust. This pie is always a crowd-pleaser.
Derrick Ray
[email protected]This is my new go-to recipe for key lime pie. It's so easy to make and it always turns out perfect.
Francesca Plesh
[email protected]I've never made a key lime pie before, but this recipe made it easy. It turned out great!
John Goji
[email protected]This pie is perfect for summer. It's light and refreshing, and the tartness of the limes is perfect.
Juan Coleman (Juan C Tha Loc)
[email protected]I'm not a big fan of key lime pie, but this recipe changed my mind. It was so delicious!
Abhishek Verma
[email protected]This pie was a hit at my party. Everyone loved it!
Rjshahariar Kobir
[email protected]This was the best key lime pie I've ever had. The crust was perfect and the filling was creamy and delicious. I will definitely be making this again!
Akkel By
[email protected]This pie was easy to make and turned out great! The only problem is that it didn't last long enough. My family ate it all in one day!
Mdmamun Islam
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think next time I'll use a bit less lime juice in the filling.
anmol Singh
[email protected]I love key lime pie, and this recipe did not disappoint. The filling was smooth and tangy, and the crust was perfectly crumbly.
Ehis Hero
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and tart. I will definitely be making this again.
Sabuj Alam
[email protected]This was my first time making key lime pie, and it turned out great! The only thing I would change is to use a bit less sugar in the filling. Otherwise, it was perfect.
Nambaziira Jamilah
[email protected]I've made this pie several times now, and it's always a hit. The recipe is easy to follow and the results are delicious. I highly recommend it!
Mohashena Aktar
[email protected]This key lime pie recipe is a keeper! The filling is perfectly tart and sweet, and the crust is buttery and flaky. My family loved it!