KEY LIME COCONUT ANGEL CAKE
Who can resist this heavenly dessert when it's so easy to make?
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 16
Number Of Ingredients 8
Steps:
- Make cake mix as directed on package, using cold water. Cool cake completely. Cut cake horizontally into 3 layers. Place bottom layer, cut side up, on serving plate.
- In large bowl, beat milk, lime juice and lime peel with wire whisk until smooth and thickened. Fold in whipped topping.
- Spread 1 cup lime mixture evenly over top of first layer of cake. Place second layer of cake carefully on bottom layer; spread evenly with 1 cup lime mixture. Top with remaining layer of cake.
- Frost top and side of cake with remaining lime mixture. Sprinkle with coconut. Garnish cake with kiwifruit and strawberries.
Nutrition Facts : Calories 270, Carbohydrate 46 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 35 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #fruit #cakes #nuts #coconut #number-of-servings
You'll also love
mercy acelo
[email protected]This cake is a bit too sweet for my taste. I prefer a less sugary dessert.
Destiny Johnson
[email protected]This cake is perfect for a special occasion. It's so delicious and impressive.
Hamadard
[email protected]I've made this cake for my friends several times now, and they always rave about it. It's a great recipe to have in your back pocket.
Alexis Whitton
[email protected]This cake is a bit too expensive to make. I prefer a more budget-friendly recipe.
Ashlyn Putman
[email protected]I love the presentation of this cake. It's so elegant and beautiful.
Krystal Harris
[email protected]This cake is a bit too time-consuming to make. I prefer a simpler recipe.
Suresh Lana
[email protected]I've made this cake for my family several times now, and they always love it. It's a great dessert for any occasion.
Hiba Hussary
[email protected]This cake is a bit too dense for my taste. I prefer a lighter, fluffier cake.
Arju Ara
[email protected]I'm not a big fan of key lime, but I really enjoyed this cake. The coconut flavor really balances out the tartness of the key lime.
Mark Louis
[email protected]This cake is perfect for a summer party. It's light and refreshing.
Tandin Gyam
[email protected]I love the texture of this cake. It's so moist and tender.
Rudy Torcher 1992
[email protected]This cake is a bit too sweet for my taste. Next time, I'll try using less sugar.
CaliBoy HardRock
[email protected]I followed the recipe exactly, but my cake didn't turn out as light and fluffy as I expected. Maybe I overmixed the batter?
chaplin ch
[email protected]This cake is delicious! The key lime and coconut flavors are a perfect combination.
Mahar Saqlain
[email protected]I've made this cake several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
THE BOSSES NETWORK
[email protected]This cake was a hit at my party! It was so light and fluffy, and the key lime and coconut flavors were perfectly balanced. I will definitely be making this again.