KETO MEATLOAF
Keto-approved meatloaf.
Provided by Completelyketo
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h
Yield 8
Number Of Ingredients 13
Steps:
- Combine almond flour and almond milk in a bowl.
- Preheat oven to 375 degrees F (190 degrees C).
- Heat oil in a skillet over medium-high heat. Add onion; saute until translucent, about 5 minutes.
- Combine the almond flour mixture, onion, ground beef, 1/4 cup ketchup, eggs, horseradish, salt, mustard, and pepper in a bowl. Mix well and pour into a 10x5-inch loaf pan.
- Mix the remaining ketchup, vinegar, and sugar substitute together in a small bowl. Spread topping on top of loaf.
- Bake in the preheated oven until browned, 45 minutes to 1 hour. An instant-read thermometer inserted into the meatloaf should read about 155 degrees F (68 degrees C).
Nutrition Facts : Calories 484.4 calories, Carbohydrate 9.9 g, Cholesterol 114.6 mg, Fat 36.7 g, Fiber 3.6 g, Protein 29.8 g, SaturatedFat 11 g, Sodium 1777.9 mg, Sugar 3.6 g
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Alpha Wondiye
[email protected]This meatloaf was delicious! I will definitely be making it again.
Mike Matiringe
[email protected]I'm not a fan of meatloaf, but this keto version was surprisingly good. I would definitely make it again.
shuja abbas mirza
[email protected]This recipe was a little too complicated for my taste. I prefer recipes that are simpler and quicker to make.
Mr. Cruxz FF
[email protected]I made this meatloaf for my family and they loved it! It was a great way to get them to eat more vegetables.
Antolotov
[email protected]This meatloaf was a great way to use up some leftover ground beef. It was easy to make and the flavor was very good.
Francke Max
[email protected]I'm not a big fan of glaze, so I omitted it from the recipe. The meatloaf was still delicious and I will definitely be making it again.
Kîpkírùì Cøllïñß
[email protected]This recipe was very easy to follow and the meatloaf turned out perfectly. I will definitely be making this again.
Bonnie Huffer
[email protected]The flavor of this meatloaf was amazing, but it was a little too dense for my liking. I think I'll try using a different type of ground meat next time.
Shabbir Khan
[email protected]This meatloaf was a little too dry for my taste. I think I'll try adding some more eggs or almond flour next time.
Srgaming Riyan
[email protected]I made this meatloaf for a potluck and it was a hit! Everyone loved it, even the people who aren't on the keto diet.
Alex Martin
[email protected]This recipe was a lifesaver! I'm new to the keto diet and this meatloaf was a delicious and easy way to stay on track.
lele girl
[email protected]I'm not a big fan of meatloaf, but this keto version was surprisingly good. It was moist and flavorful, and the glaze was the perfect finishing touch.
Adeniyi Emmanuel Adegbenro
[email protected]This keto meatloaf was a huge hit with my family! It was so easy to make and the flavor was incredible. I will definitely be making this again.