KARRIE'S YORKSHIRE PUDDING
These airy morsels are a delightful side dish for roast beef or any other juicy entree.
Provided by STEINMETZ_K
Categories Bread Quick Bread Recipes Popovers and Yorkshire Pudding Recipes
Time 40m
Yield 5
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Spread shortening into a 9x13 inch baking pan and place on center rack in oven.
- In a medium bowl, mix flour and 1 cup milk until a smooth paste is formed. Whisk in eggs one at a time, mixing thoroughly after each addition. Whisk in remaining 1 cup milk.
- As soon as shortening in oven has begun to smoke, remove pan from oven and pour in batter. Bake in preheated oven for 20 minutes, until golden brown and fluffy. Remove and allow to sit 5 minutes. Slice and serve immediately.
Nutrition Facts : Calories 297.2 calories, Carbohydrate 29.3 g, Cholesterol 118.6 mg, Fat 14.8 g, Fiber 0.8 g, Protein 10.9 g, SaturatedFat 4.7 g, Sodium 98.6 mg, Sugar 5.3 g
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Nikolai Prvinic
[email protected]I'm not sure what I did wrong, but my Yorkshire pudding didn't turn out right. It was dense and gummy.
Breanna Horne
[email protected]This Yorkshire pudding recipe is a bit time-consuming, but it's worth the effort. The pudding is absolutely delicious.
Rehman Afridi
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved it.
Gregory Britton
[email protected]This recipe is a great way to use up leftover beef fat. The pudding is crispy and delicious.
Mamun Tamim
[email protected]I'm not a big fan of Yorkshire pudding, but this recipe changed my mind. It was so light and fluffy, and the gravy was perfect. I will definitely be making this again.
Elloo Adam
[email protected]This Yorkshire pudding recipe is a bit bland. I added some herbs and cheese to the batter and it was much better.
jeffrey alleger
[email protected]I've made this recipe several times and it always turns out perfect. I love that it's so simple to make and it's always a hit with my family and friends.
Allahdeto Chandio
[email protected]This recipe is a fail. The batter was too thick and the pudding didn't rise. I followed the instructions exactly, but it just didn't work.
Fatima Zohra Sherali
[email protected]I was a bit skeptical about this recipe because I've never made Yorkshire pudding before, but it turned out great! I followed the instructions carefully and it was so easy to make. The pudding was delicious and my family loved it.
Dion Moagi
[email protected]I've tried many Yorkshire pudding recipes, but this one is by far the best. The batter is simple to make and the pudding cooks up beautifully. It's crispy on the outside and fluffy on the inside. I will definitely be making this again.
pram khan
[email protected]This Yorkshire pudding recipe is a keeper! It's so easy to make and it turned out perfect. My family loved it.