Provided by Mark Bittman
Categories dinner, easy, quick, main course
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put olive oil in large deep skillet or casserole, and turn heat to medium-high; a minute later, add sausage and cook without stirring until well browned on one side, about 5 minutes. Meanwhile, chop kale stems into 1/2-inch lengths and shred leaves.
- Stir sausage and let it brown a bit more. Remove it with a slotted spoon (don't worry if it isn't cooked through). Cook mushrooms in remaining fat, stirring occasionally, until lightly browned, about 10 minutes. Remove with a slotted spoon and keep warm.
- Add kale stems and cook, stirring frequently, until they begin to brown, in 3 or 4 minutes. Turn heat to medium and add garlic, paprika or chili flakes, kale leaves, salt and pepper; stir and cook about 1 minute. Return sausage to pan and add stock or water. Raise heat to high and cook about 5 minutes, stirring occasionally and scraping bottom of pan with wooden spoon. Add salt and pepper to taste, ladle stew into bowls and top with reserved mushrooms.
Nutrition Facts : @context http, Calories 501, UnsaturatedFat 23 grams, Carbohydrate 20 grams, Fat 38 grams, Fiber 6 grams, Protein 25 grams, SaturatedFat 12 grams, Sodium 990 milligrams, Sugar 6 grams
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Ramim Md
[email protected]I've made this stew several times and it's always a hit. It's a great way to use up leftover sausage and kale.
Paula Mendes
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.
David Ferreira
[email protected]I love the addition of the mushrooms to this stew. They add a lot of flavor.
Sumaya Aideed
[email protected]This stew is so hearty and filling. It's perfect for a cold winter day.
rainah chalwe
[email protected]I'm not a big fan of kale, but I loved this stew. The sausage and mushrooms really balanced out the flavor of the kale.
Baig Shah
[email protected]This is the best kale stew I've ever had. The sausage and mushrooms add so much flavor.
Girlie Cercado
[email protected]I love this stew! It's so easy to make and it's always a crowd-pleaser.
Hemant Neupane
[email protected]This stew is so flavorful and comforting. It's the perfect meal for a cold winter night.
Ruth Wairimu
[email protected]I've made this stew several times and it's always a hit. It's a great way to use up leftover sausage and kale.
Fishmunk 11
[email protected]This is a delicious and easy stew. I love that it's made with simple ingredients that I always have on hand.
Klanto Dupur
[email protected]I made this stew for my family and they all loved it. It's a great recipe for a weeknight meal.
Shaki Big
[email protected]This stew is so hearty and filling. It's perfect for a cold winter day. I love the addition of the mushrooms, they add a lot of flavor.
Gtgff Khankhan78
[email protected]I'm not a big fan of kale, but I loved this stew. The sausage and mushrooms really balanced out the flavor of the kale.
Siraj Principal
[email protected]This is the best stew I've ever had! The flavors are incredible and the kale is cooked perfectly. I will definitely be making this again and again.
John Ahmed
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
XamzEe
[email protected]This stew is so easy to make and it's absolutely delicious. I love that I can throw it all in the slow cooker and come home to a hot, hearty meal.
abir rohman
[email protected]I've made this stew several times and it's always a crowd-pleaser. The sausage and mushrooms add a lot of flavor, and the kale gives it a nice healthy boost.
Navas Fik
[email protected]This is one of my favorite stew recipes. It's so easy to make and always turns out delicious. I love the combination of kale, sausage, and mushrooms.
Sasikala Chaudhary
[email protected]I made this stew last night and it was a hit with my family! The flavors were amazing and the stew was so easy to make. I will definitely be making this again.
Laynael Bandara
[email protected]This stew is a hearty and flavorful dish that is perfect for a cold winter night. The kale, sausage, and mushrooms are all cooked together in a rich broth, resulting in a stew that is both satisfying and nutritious.