KALAHARI SLOW COOKER LAMB CHOPS
Extremely flavorful slow cooker lamb chops recipe I got from my grandma. After cooking in the slow cooker for hours, the lamb chops are grilled in the oven to perfection. Serve with mashed potatoes.
Provided by SouthAfricaGirl
Categories World Cuisine Recipes African
Time 5h30m
Yield 8
Number Of Ingredients 19
Steps:
- Season lamb chops lightly with salt and pepper and drizzle with olive oil.
- Combine red wine, salad dressing, water, beef bouillon granules, tomato paste, dry oxtail soup mix, Worcestershire sauce, cornstarch, cardamom seeds, bay leaves, steak and chop seasoning, barbeque seasoning, and paprika in a bowl; mix sauce until well combined.
- Place a layer of onions in the slow cooker, and drizzle with some of the sauce. Add a layer of lamb chops and drizzle with more sauce. Repeat until all onions and lamb chops are used up, drizzling with sauce after each layer. Pour remaining sauce on top. Place rosemary and oregano sprigs on top. Cover.
- Cook on High for 5 hours or on Low for 9 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Remove lamb chops from the slow cooker and place in an oven-safe dish.
- Bake lamb chops in the preheated oven until nicely browned, about 15 minutes.
- Meanwhile, if you like a thicker gravy, transfer contents of slow cooker into a saucepan and cook over medium-high heat until gravy has the desired consistency, 3 to 5 minutes. Strain gravy through a sieve and serve with the lamb chops.
Nutrition Facts : Calories 371.2 calories, Carbohydrate 20.5 g, Cholesterol 57.8 mg, Fat 21.9 g, Fiber 2.4 g, Protein 17.7 g, SaturatedFat 7.4 g, Sodium 2016.4 mg, Sugar 7.4 g
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Naresh Bista
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, the lamb chops were cooked perfectly and the flavors were delicious.
Ikram qasim
[email protected]I'm always looking for new ways to cook lamb chops, and this recipe definitely delivered. The lamb chops were fall-off-the-bone tender and the flavors were incredible. I will definitely be making this dish again.
Jana Showecker
[email protected]This recipe is easy to follow and the lamb chops turned out delicious. I served them with roasted vegetables and mashed potatoes, and it was a meal that everyone enjoyed.
Addison Henderson.
[email protected]I made this recipe for my family and they loved it. The lamb chops were cooked to perfection and the flavors were amazing. I will definitely be making this recipe again.
Priscilla Augustine
[email protected]This is one of my favorite lamb chop recipes. The chops are always tender and juicy, and the Kalahari spices give them a wonderful flavor. I highly recommend this recipe.
Rifat Hossen
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the flavors are delicious. I love serving this dish with roasted vegetables and mashed potatoes.
Alif Kazi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb chops are incredibly tender and the flavors are amazing. I would highly recommend this recipe to anyone who loves lamb.
alexis desales
[email protected]I'm not a huge fan of lamb, but I was pleasantly surprised by this recipe. The lamb chops were tender and flavorful, and the Kalahari spices gave them a nice kick. I would definitely make this dish again.
Neeraj Parajuli
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. The lamb chops are easy to prepare and cook, and the Kalahari spices give them a unique and delicious flavor. I served the chops with roasted vegetables and couscous, an
M Irshad
[email protected]I made this dish for a dinner party and it was a huge success. The lamb chops were cooked perfectly and the flavors were amazing. My guests loved it and I've already had several requests for the recipe.
Muin Shanna
[email protected]This recipe is a keeper! The lamb chops were incredibly tender and flavorful, and the sauce was rich and delicious. I served the chops with rice and vegetables, and it was a meal that everyone enjoyed.
Joy Kayz
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The lamb chops were amazing! They were cooked to perfection and the Kalahari spices gave them a wonderful flavor. I would highly recommend this recipe to anyone looking for
Solly Prosper
[email protected]This dish was so easy to make and incredibly delicious. I followed the recipe exactly and the lamb chops turned out perfect. The meat was so tender and juicy, and the flavors were out of this world. I will definitely be making this recipe again and a
Royal Star
[email protected]I'm always looking for new and exciting ways to cook lamb chops, and this recipe definitely delivered. The slow-cooker method made the chops incredibly tender, and the Kalahari spices gave them a unique and flavorful twist. I served the chops with ro
Sajia Tufail
[email protected]This Kalahari slow-cooker lamb chops recipe was a hit with my family! The lamb chops were fall-off-the-bone tender and the flavors were incredible. I especially loved the combination of spices and the sweetness from the apricots. I will definitely be