These little babies taste just like Pearson's salted nut rolls. I think they are just great. They are a little time consuming,but well worth the final results. I usually make these at Christmas time to go on the goody trays, but every once in awhile I get a hankering for a fresh salted nut roll, and so.....
Provided by Smile1968
Categories Candy
Time 40m
Yield 10-15 serving(s)
Number Of Ingredients 6
Steps:
- Knead together the marshmallow creme and powdered sugar. Shape into small fingers or bite size balls. Place on waxed paper lined cookie sheets and freeze. Melt caramels with water over a double boiler (or microwave). Dip creme fingers into caramel mixture,then roll in chopped peanuts. Freeze until set. Store in refrigerator.
- For something a little different, try dipping them into melted chocolate, Really Yummy!
- Serving sizes are just a guess depending on how big or small you decide to make them. Also, I am not really sure on how much time these take. They are a little time consuming, but not hard.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tarek Allam
[email protected]I've never made salted nut rolls before, but this recipe was easy to follow and they turned out great!
Firdus islam
[email protected]These salted nut rolls are a great way to use up leftover puff pastry dough.
Lauren Bivens
[email protected]I'm not a huge fan of salted nut rolls, but I thought I'd give this recipe a try. I was pleasantly surprised! They were actually really good.
Md Minhaz
[email protected]My salted nut rolls didn't turn out as well as I hoped. The dough was a little too dry and the filling was too sweet.
Kristal Pariyar
[email protected]I love the combination of sweet and salty in these salted nut rolls. They're the perfect snack or dessert.
Balorbey
[email protected]These salted nut rolls are a little bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Lebogang Mokgapa
[email protected]I followed the recipe exactly and my salted nut rolls came out great! They were flaky and buttery, with just the right amount of sweetness.
James Wallis
[email protected]These salted nut rolls are the best! They're so addictive, I can't stop eating them.
Olivia Tetteh
[email protected]Just made these salted nut rolls and they turned out perfect! The dough was easy to work with and the filling was delicious.
Sharik Gori
[email protected]I've been making these salted nut rolls for years and they're always a crowd-pleaser. They're so easy to make and they taste amazing.
Asaimali 786 Asaimali
[email protected]These salted nut rolls were a hit at my last party! Everyone loved them and asked for the recipe.