Take these deeply fudgy cookies to a party, and you're sure to make a friend. A little espresso powder in the dough makes them over-the-top good. -Rebecca Cababa, Las Vegas, Nevada
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large saucepan, melt chocolate chips and butter over low heat, stirring until smooth. Remove from the heat; cool until mixture is warm., In a small bowl, whisk the eggs, sugar, vanilla and, if desired, espresso powder until blended. Whisk into chocolate mixture. In another bowl, mix the flour, baking powder and salt; add to chocolate mixture, mixing well. Fold in chocolate chunks; let stand until mixture thickens slightly, about 10 minutes., Drop by 1/4 cupfuls 3 in. apart onto parchment-lined baking sheets. Bake until set, 12-14 minutes. Cool on pans 1-2 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 350 calories, Fat 19g fat (11g saturated fat), Cholesterol 60mg cholesterol, Sodium 65mg sodium, Carbohydrate 48g carbohydrate (40g sugars, Fiber 3g fiber), Protein 4g protein.
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Job Chumo
[email protected]These cookies are a must-try for any chocolate lover. They're rich, fudgy, and incredibly satisfying.
RockCoder 99
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and tasted great.
SACHINA SHRESTHA
[email protected]These cookies didn't turn out well for me. I think I overbaked them.
Kabo Keamogetse
[email protected]I love that these cookies are so versatile. You can add nuts, chocolate chips, or even peanut butter to them.
Elisa Sparkman
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, potlucks, and even just as a snack.
S.M.N GAMER
[email protected]I made these cookies for a bake sale, and they sold out in minutes!
Khutsiso Matlou
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Alex Ngoma
[email protected]I'm not usually a fan of brownies, but these cookies changed my mind. They're fudgy and chewy, with just the right amount of chocolate.
Anwar Ansar 0123
[email protected]These cookies are so easy to make and incredibly delicious. I've made them several times already.
Fhurba Dhorje
[email protected]I baked these cookies last weekend, and they were a huge hit! My family loved them.