JOI GAI -- DRUNKEN CHICKEN
This is a traditional dish of Shanghai for which the city is quite famous. It is usually served as the first course of a banquet, but also makes a nice lunch or dinner entree for warm weather. Adapted from "The Chinese Way: Healthy Low-Fat Cooking From China's Regions."
Provided by FLKeysJen
Categories Chicken Breast
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place first seven ingredients in a large pot. Cover and bring to a boil over high heat. Lower heat to simmer, leave lid partially open, and simmer for 20 minutes. (Halfway through, at 10 minutes, turn chicken over.) Turn heat off, cover pot again and allow chicken to rest in liquid for 15 more minutes.
- Combine the wine sauce ingredients with 1/4 cup poaching liquid from the previous step. Reserve.
- Remove chicken from pot and allow to cool. Remove skin and bones and slice into 1 x 2-inch pieces. Place in a serving dish. Stir wine sauce and pour over chicken. Allow chicken to marinate for one hour, refrigerated, covered with plastic wrap. Serve cool.
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Husnain Ali gujjar
[email protected]This recipe is a must-try! The chicken is so tender and juicy, and the sauce is flavorful and addictive. I served it with rice and vegetables, and it was a hit with my family.
All Cea
[email protected]This is one of my favorite Chinese dishes. The chicken is always cooked perfectly and the sauce is flavorful and delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Philasande Nxumalo
[email protected]I love this dish! The chicken is always so tender and juicy, and the sauce is amazing. I usually serve it with rice and vegetables, but it's also great on its own.
Salman Khokhar
[email protected]This dish is amazing! The chicken is so tender and juicy, and the sauce is flavorful and addictive. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again.
Samech Lugo
[email protected]I've made this dish several times and it's always a hit. The chicken is cooked perfectly and the sauce is flavorful and delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Bhola Rawal
[email protected]This recipe is a must-try! The chicken is so tender and juicy, and the sauce is flavorful and addictive. I served it with rice and vegetables, and it was a hit with my family.
Ntumeleng Khothe
[email protected]This is one of my favorite Chinese dishes. The chicken is always cooked perfectly and the sauce is flavorful and delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Ricky Abeln
[email protected]I love this dish! The chicken is always so tender and juicy, and the sauce is amazing. I usually serve it with rice and vegetables, but it's also great on its own.
Jesmin akther shermin
[email protected]This dish is delicious! The chicken is so tender and the sauce is flavorful and addictive. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again.
Adham Wael
[email protected]I followed the recipe exactly and the chicken turned out great. The sauce was a little too sweet for my taste, but it was still very good. I would definitely make this again, but I would use less sugar next time.
Inaya Sayed
[email protected]This drunken chicken is a great dish for a party or potluck. It's easy to make and always a crowd-pleaser. The chicken is tender and juicy, and the sauce is flavorful and addictive.
I AM SORY
[email protected]I'm not a huge fan of Chinese food, but this dish was really good. The chicken was cooked perfectly and the sauce was flavorful without being too heavy. I would definitely make this again.
Millicent Mselema
[email protected]This recipe is a keeper! The chicken is fall-off-the-bone tender and the sauce is a perfect balance of sweet and savory. I served it with noodles and vegetables, and it was a delicious and satisfying meal.
David Stone
[email protected]This dish was a little too boozy for my taste, but otherwise it was very good. The chicken was moist and the sauce was flavorful. I would recommend using less rice wine next time.
Usman khalid
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Samir Bt
[email protected]This drunken chicken is finger lickin' good! The chicken is so tender and juicy, and the sauce is flavorful and addictive. I served it with rice and vegetables, and it was a hit with my family.