JOHNNY IUZZINI'S CHOCOLATE GANACHE
This recipe for chocolate ganache is courtesy of Johnny Iuzzini.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for one Buche de Noel
Number Of Ingredients 2
Steps:
- Place chocolate in a large heatproof bowl. Bring heavy cream to a boil in a small saucepan. Add 1/4 of the cream to the chocolate and stir with a spatula until the chocolate begins to melt. Continue adding the cream, in three batches, stirring after each addition, until the chocolate is melted and the mixture is smooth and shiny. Place plastic wrap directly on the surface and keep at room temperature until ready to use.
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maliek hendricks
[email protected]I highly recommend this chocolate ganache recipe. It's delicious and easy to make.
John Marfo
[email protected]This is the best chocolate ganache recipe I've ever tried. It's so easy to make and it always turns out perfect.
CRISTY LICAROS
[email protected]I used this ganache to make chocolate truffles and they were a huge hit at my party.
Sancho Makopolo
[email protected]This ganache is the perfect topping for my chocolate cake.
C Lash
[email protected]I'm not a big fan of chocolate, but this ganache was amazing! It was so smooth and creamy, and the chocolate flavor was rich and complex.
Terrence Peoples
[email protected]This ganache is delicious! I love the way it melts in my mouth.
Dost Ali
[email protected]I've made this ganache many times and it's always perfect. It's so versatile and can be used in so many different desserts.
Christopher Boswell
[email protected]I followed the recipe exactly and the ganache turned out perfectly. I used it to make chocolate cupcakes and they were a huge success.
Saim Agzal
[email protected]This chocolate ganache is the best! I love the rich chocolate flavor and the creamy texture. I've used it to make chocolate truffles, chocolate mousse, and even chocolate cake frosting. It's always a hit.
Bertys Signature
[email protected]I've used this ganache to fill cakes, cupcakes, and even tarts. It's always a crowd-pleaser.
Louise Harty
[email protected]I love that this ganache is made with just a few simple ingredients. It's so easy to make and it always turns out great.
Nomavezi Mahlanza
[email protected]This ganache was a hit at my last dinner party. It was so easy to make and everyone loved it.
Roksana Roksana
[email protected]This chocolate ganache is everything! I've tested many before, but this one is just perfect. The texture is smooth and creamy, the chocolate flavor is rich and complex, and it's not too sweet.