JOHNNY CAKE - BAHAMIAN STYLE RECIPE - (4.2/5)
Provided by Moxey2009
Number Of Ingredients 7
Steps:
- Mix dry ingredients together well. Add wet ingredients and mix. Batter will be thick. Turn onto floured surface and knead several times or beat batter in bowl several times with a wooden spoon. Turn into a greased 8" round or square pan (can use an iron skillet). Dip fingers into flour and pat down dough. Prick top with a fork and brush with half of melted butter. Bake @450F for 25 minutes or until light golden brown. Brush with remaining melted butter. Cool slightly and serve warm or at room temp.
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Aleena Ibrahim
[email protected]These Johnny cakes were a bit too sweet for my taste.
Mongolia 33
[email protected]These Johnny cakes were perfect! I served them with butter and honey, and they were the perfect breakfast.
Pierre Dymen
[email protected]I've never had Johnny cakes before, but these were amazing! I'll definitely be making them again.
chef hamster
[email protected]These were a bit too dry for my taste.
Adnan jabbar
[email protected]So easy to make and so tasty! Will definitely be making these again.
Mehar Talha
[email protected]These Johnny cakes were delicious! I made them for breakfast and they were the perfect start to my day.
Luis Aviles
[email protected]I'm not a big fan of Johnny cakes, but I made these for my husband and he loved them. He said they were the best he's ever had.
zarina judal
[email protected]These Johnny cakes were a bit too dense for my taste. I think I'll try a different recipe next time.
Zeeakzs
[email protected]I've tried a lot of different Johnny cake recipes, and this one is by far the best. The cakes are light and fluffy, with a perfect balance of sweetness and saltiness.
Mieta Hael
[email protected]I made these Johnny cakes for my family and they loved them! They're so easy to make and they taste delicious.
Ezeja Favour
[email protected]These Johnny cakes were a bit too sweet for my taste.
Madhurya Roy
[email protected]These Johnny cakes were perfect! I served them with butter and honey, and they were the perfect breakfast.
Priya Sk
[email protected]I've never had Johnny cakes before, but these were amazing! I'll definitely be making them again.
Sk Badsha
[email protected]These were a bit too dry for my taste.
Nancy Bonareri
[email protected]So easy to make and so tasty! Will definitely be making these again.
Risto Katrandjiev
[email protected]These Johnny cakes were delicious! I made them for breakfast and they were the perfect start to my day.
Ro_vt10
[email protected]I'm not a big fan of Johnny cakes, but I made them for my husband and he loved them. He said they were the best he's ever had.
TheSolComplex
[email protected]These Johnny cakes were a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Awais Alvi
[email protected]I've been making Johnny cakes for years, and this recipe is the best one I've tried. The cakes are light and fluffy, with a perfect balance of sweetness and saltiness.
CHD JayTheGoat
[email protected]These Johnny cakes were a hit with my family! They were so easy to make and had a delicious, slightly sweet flavor. I served them with butter and honey, and they were perfect.