JOE'S STONE CRAB CREAMED SPINACH RECIPE
Provided by lisaS
Number Of Ingredients 8
Steps:
- Melt butter in a small saucepan over medium heat. Add garlic and saute for about 30 seconds, Whisk in flour and heat for about 1 minute. Whisk in half-n-half. Squeeze water out of the thawed spinach and add spinach to the saucepan. Add salt, nutmeg, and black pepper. Simmer for 20 minutes on low/medium heat. Spinach will be tender when done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Donovan Kock
[email protected]This creamed spinach is a must-try! It's so creamy and flavorful. I can't wait to make it again.
Usman Salamatu
[email protected]Overall, I thought this creamed spinach was pretty good. It was easy to make and it tasted delicious.
Landon Baker
[email protected]This creamed spinach was a bit too spicy for my taste. I had to remove the cayenne pepper from the recipe.
Touch With Artificial Intelligence
[email protected]I thought this creamed spinach was a little too salty. I had to rinse the spinach before cooking it to reduce the saltiness.
Namulinda Sophie
[email protected]I followed the recipe exactly, but my creamed spinach didn't turn out as creamy as I expected. I'm not sure what went wrong.
Ace Scropion
[email protected]I'm not sure what I did wrong, but my creamed spinach turned out really watery. It was a big disappointment.
Alex Dinning
[email protected]This creamed spinach was a bit too runny for my taste. I had to cook it for a few extra minutes to thicken it up.
Simone Albrecht
[email protected]I thought this creamed spinach was just okay. It wasn't bad, but it wasn't anything special either.
Margery Kinyua
[email protected]This creamed spinach was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Aklb aklb
[email protected]I'm not a huge fan of creamed spinach, but this recipe was really good. It was creamy and flavorful, without being too heavy.
Faryad hussain
[email protected]This was the best creamed spinach I've ever had! I will definitely be making this again and again.
J Cooks
[email protected]This creamed spinach is to die for! It's so creamy and flavorful. I could eat it every day.
David Chibuzor
[email protected]I made this creamed spinach for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Jay Rodr
[email protected]This creamed spinach is so good! I love the addition of artichoke hearts and crab meat. It's a really unique and delicious dish.
ARAFAT X9
[email protected]This was my first time making creamed spinach and it turned out amazing! I used fresh spinach from my garden and it was so flavorful. I will definitely be making this again.
Ankossie Denise Peggy
[email protected]I've made this creamed spinach several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Dominick Durkin
[email protected]This creamed spinach was a hit at our dinner party! It was creamy, flavorful, and had the perfect amount of cheese. I will definitely be making this again.