JOE'S FUSION CHICKEN PAD THAI
My girlfriend and I were craving pad Thai! So we looked at a few recipes and made our version. It is not exactly traditional pad Thai, so -- lo and behold -- the name!
Provided by Buon Appetito
Categories World Cuisine Recipes Asian
Time 50m
Yield 5
Number Of Ingredients 14
Steps:
- Bring a large pot of water to a boil.
- Season chicken with salt and black pepper; set aside.
- Whisk sugar, cayenne pepper, white wine vinegar, fish sauce, and peanut butter together in a bowl.
- Coat the inside of a large skillet or wok with olive oil and place over high heat.
- Cook and stir chicken in the hot oil just until the meat is white outside but still pink inside, about 3 minutes.
- Remove chicken and set aside in a bowl.
- Lower the heat under the skillet to medium-low. Cook and stir garlic in the skillet until it becomes translucent, 1 to 2 minutes.
- Cook and stir eggs into garlic until loosely cooked, 2 to 3 minutes.
- Pour peanut sauce into the garlic and eggs, and stir to combine. Bring sauce to a simmer.
- Stir rice noodles into the boiling water. Cook until noodles are still slightly tough, about 5 minutes.
- Drain the noodles.
- Return chicken to the skillet with eggs and sauce. Simmer until chicken is no longer pink in the center and the juices run clear, stirring frequently, 5 to 8 more minutes.
- Stir bean sprouts, rice noodles. and beef broth into the skillet. Bring to a simmer, and cook until noodles are tender and most of the broth has been absorbed, about 10 minutes.
- Sprinkle with green onions to serve..
Nutrition Facts : Calories 584.6 calories, Carbohydrate 89.7 g, Cholesterol 200.5 mg, Fat 11.3 g, Fiber 3 g, Protein 29.4 g, SaturatedFat 2.7 g, Sodium 1790.9 mg, Sugar 31.8 g
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Desnuts On your chin
[email protected]This was a great recipe! It was easy to follow and the dish turned out great. I will definitely be making it again.
Tanya Lamoree
[email protected]This was really delicious! I made it for my family and they all loved it. I will definitely be making it again.
Wasiq Sadat
[email protected]My family absolutely loved this dish! It was so flavorful and easy to make. I will definitely be making it again soon.
Taiwo Ajayi
[email protected]This was one of the best meals I've made in a while! The flavors were amazing and it was so easy to make. I will definitely be making it again and again.
Habib 2005
[email protected]This was really good! I made it exactly as written and it was perfect. I will definitely be making it again!
Joy Raj
[email protected]This was a big hit with my family! I will definitely be making it again.
Adjei Mensah
[email protected]This was so good! I made a few substitutions based on what I had on hand. I used chicken thighs instead of breasts. I also didn't have any tamarind paste, so I used a bit of lemon juice and brown sugar instead. It turned out great! I will defini
Narejo Shahb
[email protected]My family raved about this dish! The sauce was the perfect amount of sweet and spicy. The chicken was juicy and tender. Definitely a keeper!
Blessed King
[email protected]Very tasty and easy to make!
Jane Ekpekpe
[email protected]The whole family loved it! Made exactly as written with no substitutions or add-ins. Will definitely make again!
Deji Lawal
[email protected]Turned out really well! Nice flavors and easy to make!
Janat Janat
[email protected]Very very good!! Easy to follow!! Even my picky eater loved it!
Aleksa Bojicic
[email protected]This was really flavorful and delicious!! I will definitely be making it again! My question is can I substitute something for the brown sugar if I don't have any? Thanks!
Umaramjad Umaramjad
[email protected]Very tasty! What other vegetables could be added to this?
Sohaib Ahmad
[email protected]My whole family enjoyed this dish! Will definitely be making again! Thank you!!
Milan Timalsina
[email protected]Followed the recipe exactly and it was perfect! Will definitely make again!
Iremhi De
[email protected]This was an amazing meal!! I was a little hesitant to replace the peanuts with cashews. However, my family loved it! Thanks for this wonderful dish! ?