This salad dressing was a gift from Joel Erlich who featured it as a house dressing in all of his restaurants in California.
Provided by Bill Hilbrich
Categories Low Protein
Time 1h3m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine the ingredients in a screw-top jar.
- Cover tightly.
- Shake well.
- Chill.
- Shake again before serving.
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Aniket Yadav
[email protected]This dressing is a bit too runny for my taste. I would add a bit more cornstarch next time.
Fathima Nisma
[email protected]I made a few changes to the recipe and it still turned out great. I used honey instead of sugar and I added a bit of Dijon mustard.
MOHAMED ABDIKADIR
[email protected]I followed the recipe exactly and the dressing turned out great. I would definitely recommend this recipe to others.
Pagan Anderson
[email protected]This dressing is a bit too sweet for my taste, but I think it would be perfect for someone who likes sweeter dressings.
Jarodney Brown
[email protected]I'm not a big fan of sweet and sour dressings, but this one is really good. It's not too sweet or too sour.
Mahim Media
[email protected]This is my new favorite dressing! It's so easy to make and it tastes amazing.
Chris Rasmussen
[email protected]This dressing is so versatile. I've even used it as a marinade for chicken and it turned out great!
Nuru Khan
[email protected]I love to use this dressing on roasted vegetables. It gives them a nice caramelized flavor.
LIL_TUTTLE _55
[email protected]I used this dressing on grilled chicken and it was delicious! The chicken was so moist and flavorful.
Aaron
[email protected]This dressing is the perfect addition to any salad. It's light and refreshing, with just the right amount of sweetness and sourness.
Habibbo Bochrb
[email protected]I made this dressing for a party last weekend and it was a huge hit! Everyone loved it.
Tanner Mayes
[email protected]I've been looking for a good sweet and sour dressing recipe for a while now and this one is perfect! It's so delicious and easy to make. I will definitely be making it again.
Eduardo Perez
[email protected]This dressing is so easy to make. I love that I can just whisk all the ingredients together in a bowl.
Eleven Hopper
[email protected]I love the combination of sweet and sour in this dressing. It's the perfect balance of flavors.
Yaqoob Jani
[email protected]This dressing is a keeper! It's so versatile and can be used on so many different things. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit!